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A unique opportunity to acquire an established North Carolina hospitality business with real estate included, featuring multiple complementary revenue streams from lodging, events, and food service. This destination property combines a boutique inn, wedding and event venue, private-event facility, and on-site fine-dining restaurant under one ownership structure. Guests can stay, dine, host weddings, hold receptions, schedule rehearsal dinners, and enjoy private gatherings all at one location. The property includes a covered event pavilion and professionally landscaped grounds that support weddings, receptions, rehearsal dinners, corporate events, private parties, family gatherings, and other special events throughout the year. The venue is well suited for buyers seeking an established event venue, wedding venue, hospitality property, boutique lodging business, or restaurant/event concept with real estate. The business has benefited from recent capital improvements, including updates to major building systems and commercial kitchen equipment in recent years. These improvements help support continued operations and reduce immediate capital concerns for a new owner. Additional growth opportunities include expanding restaurant operating days, increasing lodging reservations through direct website marketing and online travel platforms, growing wedding and event bookings, developing off-season events, and creating curated packages or experiential offerings. This opportunity is ideal for a buyer seeking a distinctive hospitality, lodging, wedding venue, event venue, restaurant, and real estate acquisition in North Carolina. Asking Price: $1,999,900Business: $199,900Real Estate: $1,800,000A comprehensive Confidential Information Memorandum is available to qualified buyers upon execution of a non-disclosure agreement. Additional financial, operational, and property information will be provided as buyers progress through the qualification process.
Title: High-Performing Mexican Restaurant & Commercial Tortilla Manufacturer (Eastern NC)Overview:Exceptional opportunity to acquire a fully equipped, turnkey Mexican restaurant in Eastern North Carolina featuring a built-in commercial tortilla manufacturing setup. The business enjoys a strong, loyal customer base drawn to its daily-made fresh flour and corn tortillas, authentic tacos, and rotisserie offerings. Beyond its robust fast-casual, dine-in, and catering revenue, the real upside lies in its proprietary tortilla production. An incoming owner can immediately scale operations by launching commercial wholesale distribution to regional grocery chains, taquerias, and food distributors. The sale includes modern digital assets, including a dedicated online ordering platform and mobile app with an active loyalty program.A rare gem in the Eastern NC food scene, this popular fast-casual Mexican restaurant combines high daily volume with an integrated tortilla manufacturing line. Known for handcrafted, fresh-daily tortillas, the business boasts a streamlined menu built for speed, high profit margins, and heavy repeat business. Fully modernised with a direct web ordering system, native mobile reward app, and active social media presence, this operation minimizes reliance on expensive third-party delivery services. A hands-on operator can take over a fully equipped kitchen and manufacturing setup on day one while capturing untapped B2B wholesale demand across the region.
Step into a fully built out second generation restaurant for sale in Raleigh, NC. Buy this turnkey space from We Sell Restaurants and fast track your concept in booming Wake County. At approximately 2,200 square feet with seating for 24 today and ability to increase plus ample parking, this location delivers the proven infrastructure operators want, including a large hood and grease trap already in place. Search North Carolina restaurants for sale and you will see few opportunities this ready to go. Cook with confidence in a serious production kitchen. The restaurant for sale package features a 12 foot hood, 6 burner stove, 6 fryer stations with an oil filtering machine, a 2 door freezer, multiple 2 door refrigerators, undercounter refrigeration, a refrigerated prep station, and a 3 door cooler. Prep and clean efficiently with a 3 compartment sink and prep sinks. Extras include rice and ramen cookers, a refrigerated draft system, filtered water dispenser, flat screen menu boards, smallwares, and prep tables to speed your launch. Position your brand in a practical layout that suits fast casual, cafe, takeout, delivery, catering, burgers, chicken, or Asian concepts. Increase your visibility with the community and sales through catering, third party delivery, and online customer engagement. The current buildout operates without alcohol service, creating opportunity for revenue growth for the new owner. Base monthly rent is $4,862 with a lease running through December 31, 2028, offering stability while you grow. The floor plan is flexible over 2,200 square feet with a comfortable dining area for 24 and an efficient line that keeps ticket times tight. Save significant time and capital compared to building from raw space. This second generation restaurant lets you focus on menu, marketing, and execution, not permitting and construction delays. Benefit from strong Raleigh demographics near NC State University, steady daily traffic and walkability, and ample parking that keeps guests flowing. Ask about unsecured lending up to $500,000 to help cover acquisition, branding, or opening costs. Training is available upon request to ensure a smooth handoff. Take over a clean, well equipped kitchen that is ready for your brand today. The seller is moving on for personal reasons, creating a turnkey handoff for a motivated operator. Bring your offer today and start serving soon. By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
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