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Asking Price: $1,200,000

Sushi Restaurant Las Vegas Summerlin: Absentee

Las Vegas, NV
Clark County

- Semi-Absentee – Owner Does Not Work Weekly- Turnkey- Established 11 Years with Loyal Customer BaseThis well-established sushi restaurant offers both a la carte and all-you-can-eat options, with strong revenue generated through dine-in and delivery via Uber Eats and DoorDash. The menu is developed by highly skilled chefs with experience in high-end Japanese hotel restaurants, ensuring consistent quality and a unique dining experience.The business is located in a high-traffic plaza, attracting a diverse customer base including local residents, families, and students from a nearby beauty school. Management and kitchen staff are experienced and tenured, allowing for a semi-absentee ownership model.Significant growth opportunities exist through targeted marketing, particularly via social media, to increase visibility and revenue. The sale includes established vendor relationships, trained staff, and all necessary equipment for continued operation.Seller Financing Available for a Well-Qualified Buyer.This business has been Lender Prequalified, which means you could own a business cash flowing over $470k for only 10% down! Inquire for more details and learn how you can buy a business for as little as 10% down on qualified SBA listings or how to use creative financing options to get a deal done! At Transworld Business Advisors, we are the most active business brokerage in the country - listing and selling the most businesses in the state. Get added to our buyer list today to receive notifications as businesses with your criteria hit the market!

Cash Flow $472,570
Revenue $2,176,144
$ Owner Financing Available

Asking Price: $90,000

Turnkey European Restaurant with Strong Reviews

Las Vegas, NV
Clark County

This is a rare opportunity to acquire a fully built-out, profitable restaurant with a loyal customer base, strong online reviews, and significant room for growth. The current owners have created a warm, welcoming dining experience that keeps customers coming back. The business has developed a solid reputation in the community for quality food, consistent service, and an inviting atmosphere that appeals to both local residents and visitors. The restaurant seats 37 guests and holds a full alcohol license. In addition to dine-in sales, the business benefits from a steady stream of takeout and delivery orders through major third-party platforms, creating multiple revenue channels. Dinner service is consistently busy, weekends regularly operate at full capacity, and the business enjoys a strong base of repeat customers. The kitchen is fully equipped with commercial- grade equipment, including a full hood system, grease trap, walk-in refrigerator, and walk- in freezer. The facility is clean, organized, and designed to support continued growth without requiring significant additional investment. Currently operating five days per week, the business offers several clear opportunities for expansion. A new owner could increase operating hours, add brunch service, expand catering, introduce new menu offerings, strengthen online marketing efforts, or capitalize on private events and community partnerships. The restaurant is staffed with experienced employees who are familiar with daily operations and are expected to remain with the business following the sale. The seller is committed to providing comprehensive training and transition support to help ensure a smooth ownership transfer. This opportunity is well suited for an owner-operator, chef, restaurant manager, or entrepreneur looking to step into an established operation with proven systems already in place. No specific culinary background is required. A buyer simply needs strong customer service skills, basic business management abilities, and a desire to continue building on the foundation that has already been created. Opportunities like this rarely become available at this price point. For additional information, including financial details, photos, and a confidential business summary, request more information today. A Non- Disclosure Agreement (NDA) will be provided before confidential information is released.

Cash Flow Not Disclosed
Revenue $330,791

Asking Price: $120,000

Vinyl Printing Business: Turnkey & Home-Based

Las Vegas, NV
Clark County

- Turnkey- Profitable- New, Fully Owned EquipmentThis profitable vinyl printing and graphics company offers a comprehensive range of high-demand products, including custom stickers, labels, signage, decals, vehicle wraps, and window and floor graphics. Established in 2020, the business operates with brand-new, fully owned equipment and maintains low overhead with streamlined, in-house production.The company serves a diverse mix of B2B clients across retail, food and beverage, cosmetics, events, and small business sectors, with many returning customers and strong organic inquiries. With no active marketing in place, significant growth potential exists through digital advertising, SEO, e-commerce expansion, and new local partnerships.The business is fully turnkey, with established workflows, a functional website, organized inventory, and a simple operational structure that is easy for a new owner to learn. This opportunity is ideal for a buyer seeking a scalable, service-based business with strong margins, modern equipment, and clear paths for expansion.Seller Financing Negotiable for a Well-Qualified Buyer.Inquire for more details and learn how you can buy a business for as little as 10% down on qualified SBA listings or how to use creative financing options to get a deal done! At Transworld Business Advisors, we are the most active business brokerage in the country - listing and selling the most businesses in the state. Get added to our buyer list today to receive notifications as businesses with your criteria hit the market! 

Cash Flow $34,252
Revenue $76,184
$ Owner Financing Available

Asking Price: $280,000

Deal on Busy Drive Thru Restaurant

Las Vegas, NV
Clark County

This is a busy neighborhood restaurant that serves warm comfort food all day. It offers a wide mix of Japanese and Korean dishes like ramen, katsu, curry, sushi rolls, bento boxes, fried rice, and quick lunch plates. Guests can sit down, grab takeout, or order delivery. The place stays busy because it is priced right, fast, and easy for families, students, and workers who want a meal that feels fresh without the high cost of fine dining.The space has a fun and bright look with a relaxed vibe. Long hours make it a steady stop for lunch, dinner, and late-night crowds. The menu brings in a wide mix of people because there is something for everyone. This helps drive repeat visits and strong local traffic. The online photos, videos, and food posts bring in steady attention without needing fancy ads.This is a solid pick for someone who wants to step into a well-known local spot that delivers steady volume seven days a week. The ideal buyer is someone who has run a small restaurant before or has food service experience. A buyer with simple cooking and staff leading skills will do great here. If you enjoy fast casual food and want a place that is already busy, this fits well.The seller is committed to a smooth transition, offering exceptional support and training. Additionally, the experienced and dedicated staff are willing to continue with the new owner, ensuring continuity and stability.For further details, including a confidential opportunity summary with financials and photos, please request more information using the form on this page. Upon request, a Non-Disclosure Agreement will be promptly emailed to you.

Cash Flow Not Disclosed
Revenue $861,816

Asking Price: $155,000

Semi-Absentee Restaurant with Explosive Area

Henderson, NV
Clark County

Fast-casual bowl restaurant franchise serving fresh, build-your-own meals. Opened in 2023, this store runs on a small, efficient footprint that keeps costs in check. About 75–80% of sales come from takeout and third-party delivery, with the rest dine-in. Best selling proteins are salmon and Hawaiian-style tuna, plus popular signature bowls. Portions are weighed for tight food cost control and consistent guest experience. The brand provides full training and ongoing support, so no restaurant background is required. Corporate handles most digital ads; local promos on major delivery apps also drive steady traffic. Vendor choices are flexible as long as quality meets brand standards. Six part-time employees run day-to-day, led by a reliable in-store lead.Strong lease in place with roughly eight years remaining and two five-year options to extend. Current rent is about $4,700 per month including NNN. Royalty is 7% plus 1% marketing; franchise transfer fee is about $10,000. The surrounding trade area is growing fast with new housing, retail, and employers adding daily demand. This is a clean, simple model that fits a hands-on owner who wants to grow sales through local outreach, tighter scheduling, and community partnerships.The seller is committed to a smooth transition, offering exceptional support and training. Additionally, the experienced and dedicated staff are willing to continue with the new owner, ensuring continuity and stability.For further details, including a confidential opportunity summary with financials and photos, please request more information using the form on this page. Upon request, a Non-Disclosure Agreement (NDA) will be promptly emailed to you. For a quick response to your inquiry, please contact listing agent Trent Lee (RE# S.0183611.LLC; Business Broker Permit# BUSB.0006978).

Cash Flow Not Disclosed
Revenue $781,494

Asking Price: $60,000

Sweet Business Opportunity: Updated Dessert Shop

Las Vegas, NV
Clark County

This established dessert shop has been delighting customers for over a decade and remains a go-to destination for families, locals, and visitors alike. Known for its signature soft-serve creations, ice creams, and crepes, the shop has built a loyal following with its fun, photo-worthy treats and nostalgic offerings.The business benefits from a prime location in a busy retail plaza with consistent foot traffic. Average ticket size is $12, with sales driven by both repeat customers and out-of-town visitors. Seasonality brings higher sales from spring through late summer, with particularly strong months between May and August.Operations are simple to manage with six cross-trained part-time employees who handle all roles, guided by detailed checklists. A lead staff member oversees inventory, making it easy for the owner to manage remotely. The facility is 1,400 square feet and has been significantly updated in recent years, including new flooring, layout, dipping cabinets, three new soft-serve machines (plus one backup), and added kitchen equipment to support expanded offerings.Growth opportunities are strong. Catering requests from schools, hotels, and corporate events regularly exceed current capacity, while festivals and local gatherings present additional untapped potential. The addition of simple baked goods, such as cookies or cake pops, could further expand revenue, as there are no nearby bakeries in the plaza.The seller is committed to a smooth transition, offering exceptional support and training. Additionally, the experienced and dedicated staff are willing to continue with the new owner, ensuring continuity and stability.For further details, including a confidential opportunity summary with financials and photos, please request more information using the form on this page. Upon request, a Non-Disclosure Agreement (NDA) will be promptly emailed to you. For a quick response to your inquiry, please email listing agent Trent Lee (RE# S.0183611.LLC; Business Broker Permit# BUSB.0006978).

Cash Flow Not Disclosed
Revenue $370,193

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