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RE:  Best Gourmet Food & Cheese Shop Contact:  Shawn Reilly
Owner Financing is Available!

Quick Facts

Asking Price: $200,000
Annual Revenue: $700,000
Net Profit: Not Disclosed
Cash Flow: $70,000
Total Debt: Not Disclosed
FF&E: 175,000
Real Estate: $250,000
Year Established: 1974
Employees: Not Disclosed
BBN Listing #: 134133937
Broker Reference #: CHEESE

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Business Overview:

A remarkable cheese and charcuterie shop. Well established and bustling since 1974 says it all. Multi-generational, large loyal following and the go-to spot for Yale. This industry leading, trendy gourmet market is located on a very busy route, with close access to several highways, and housed in a well-respected, busy small plaza. The shop is unique with little competition in this upscale community. The shop offers an impressive selection of international and domestic cut to order cheeses as well as imported cured meats, pates, chocolates, and many other specialty food products. Fresh baked breads and baked goods are delivered daily from New York. Their in-demand custom made gift baskets will keep you busy! Very active and well received on all social media with an enticing website, with online purchasing in place. For the gourmet in you this remarkable shop is available for a remarkable price act now.

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Property Features and Assets:

868 scrumptious square feet, only --- all in rent plus utilities, incredible reputation, established close to 50 years, full functional basement, open 6 days closed Sundays, delivery and shipping available, all equipment fixtures included, wide selection of delectable gourmet foods, heavenly sweets, huge selection of international and domestic cheese selections, exquisite, popular gift baskets, busiest corner in town, upscale community.

Market Competition and Expansion:

Competition: Busiest corner in town right off highway near major university Growth & Expansion: Start grilled cheese program, install small kitchen to increase prepared food.

Reason for Selling:


Additional Details:

  • The property is Leased.
  • The owner is willing to train/assist the new owner.
  • This is not homebased business opportunity.
  • This is not a franchise resale opportunity

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The owner is passive with 3 managers on staff at this pizza restaurant! With nearly $1M in revenue and 90% of sales being takeout and self-performed delivery, this homemade pizza joint includes over $150,000 in assets upon its purchase! Located in Northeastern Connecticut, this restaurant serves pizza 50% through takeout and drive-through, 40% through delivery, and the other 10% through dine-in and catering. It is the only pizza joint in its market that offers a drive-through option. The company was established as a small take-out pizza shop in 1986 by the current owner’s father; the owner opened this location in 2009. Because of the long history in the community, this restaurant has a strong brand presence, being a long-term staple in the area. There are 20 qualified and reliable personnel in place with 3 being full-time and 17 being part-time. The full-time manager, assistant manager, and shift supervisor take care of the daily activities, allowing the owner to only handle general oversight. Due to COVID-19, the pizza joint had to close for two weeks. But even so, the sales are up from last year given that dine-in was only 10% of sales before COVID-19. With an expansion in catering and alcohol sales, this restaurant would see continued growth. Priced at $405,000, a 15% down payment of $60,750 returns $95,450 in the first year after debt payments, which is a 157% return on investment.

Cash Flow $146,810
Revenue $983,927
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