Profitable Pizza Shop 6 figure net Seattle

Seattle, WA
King County

Busy area little competition metro


Asking Price: Annual Revenue:
$200,000 $640,007

Food & Beverage: Restaurants, Fast Food, Deli


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RE: Profitable Pizza Shop 6 figure net Seattle Broker: Becky SMITH
Owner Financing is Available!
75% down case by case basis

Quick Facts

Asking Price: $200,000
Annual Revenue: $640,007
Net Profit: $137,543
Cash Flow: $137,543
Total Debt: Not Disclosed
FF&E: $4,500
Real Estate: Not Disclosed
Year Established: 2000
Employees: 4
BBN Listing #: 551251531
Broker Reference #: magpzsea

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Business Overview:

Highly profitable little pizza shop. Consistently year after year does well over $500,000 or more in sales and the owner consistently enjoys a SIX-FIGURE NET income year after year.

Very little dine-in as this pizza business does mostly delivery and pick up. This is not a franchise but does generate franchise-type sales. No franchise means there are no extra fees, royalties, or restrictions. Also, complete freedom to modify the menu and top the pizzas how you think is most profitable.

Recipes are included in the sale price and hey this is a simple business to learn and transition into YOU DON’T NEED TO BE A TRAINED CHEF to make the BIG DOUGH $$$ here. This business lends itself well to absentee or semi-absentee ownership. Twenty years established, has a type 1 hood system in the kitchen and walk-in refrigeration.

Very limited pizza competition in the neighborhood so you have pretty much a captive customer base to cater to. And speaking about catering, the catering here is at another level I personally witnessed an 81-pizza pie catering order being loaded into a van for delivery.

The current owner does not even aggressively go after the catering accounts, they are here by default. Imagine how much more $$$ a year could be made with an owner aggressively going after the catering accounts?

Many if not most of these catering orders come in the mornings, so there is plenty of time to make the pizza pies before the day gets busy. If that doesn’t put the cheese on your pizza, I don’t know what will. Such a small little pizza place pumping out well over a half-million in sales annually. That’s a good stuff. That’s more than a lot of the big fancy restaurants but with a much simpler menu and game plan.

The lease is good stuff too, very reasonable with lots of time left on it. So you will be making lots of dough $$$ for a long time. Other good things to know about this business is 70% of the sales are dinner sales 30% is lunch sales.

Has own delivery drivers and uses 3rd party delivery as well. Own delivery drivers cover an area of about 3-4 mile radius from this pizza oven. This is pizza and pasta, the profit margins on pizza and pasta are still very good.

This business is profitable, easy to learn and transition into. It all smells good so you should do the right thing and give us a contact on this one ask your questions and see for yourself.

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Property Features and Assets:

Base monthly lease is $3,400 with a monthly Triple Net of $800. This also covers your monthly water and garbage costs. The lease expires July of 2022 and has a 5-year option to renew. Has a private office, type 1 hood system, and walk-in refrigeration. The floor plan set up has a few tables with about 7-10 seating but mostly this business is set up for delivery and pickup. Square footage is 1110 sq ft. Parking is plenty enough with 10-15 spaces plus plenty of street parking available. Signage and visibility are very good from the street.

Market Competition and Expansion:

This business is profitable and has a long history of being profitable all the training and recipes are included in the purchase price. This is not a franchise, so your creativity is on the menu. This business website could be updated with more bells, whistles, and shiny features. There is no social media marketing currently being done to increase the sales. No real aggressive push to go after the catering dollars. Not much pizza competition in the area. You have to see this exact location to understand why there is very limited competition.

Reason for Selling:

The seller wants to move out of state

Additional Details:

  • The property is leased.
  • The owner is willing to train/assist the new owner.
  • This is not a homebased business opportunity.
  • This is a franchise resale opportunity.

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