Seller's Contact Information

  • RE:  Retail Food And Catering
  • Contact:  Bernie Siegel
Listing Update!
Update: Retail Food And Catering is no longer available. We’ve included some similar active listings below that you may be interested in. You can also explore similar listings in the Food & Beverage: Catering, Food Preparation Industry.

Business Overview:

Due to Covid they cut back on the catering...but revenues held firm. Catering coming back and should grow.

Property Features and Assets:

Rented facilities totaling about 2,000 square feet. Assets = $62,542

Market Competition and Expansion:

Supermarkets and delis are competitors but they have a strong following. Recent retail sales have reached close to what the business revenue was pre-Covid including significant catering. Getting the catering business back up will strongly improve the bottom line.

Reason for Selling:

Seller is ready to retire from the business. Kindly ask the seller for more information.

Additional Details:

  • The property is Leased.
  • The owner is willing to train/assist the new owner.
  • This is not homebased business opportunity.
  • This is not a franchise resale opportunity

Relevant Links:

Opportunity Update!

Exciting update: Retail Food And Catering has a new owner due to high interest! More opportunities await. Explore our site for other listings or sign up here for email alerts. Find your perfect business opportunity today!

Featured Listing
Asking Price: $400,000

2 Fuzzys Taco Shops Greater DFW Profitable

Dallas, TX
Dallas County

We are delighted to present the rare opportunity to own one or two Fuzzys Taco Shops – well known for a colorful and uplifting, fun atmosphere. All orders are made from scratch, giving the customer many choices of substitutions of ingredients. Customers can enjoy dog friendly patios, while sipping on a margarita, beer, or hard alcohol drink that accompany their delicious plate of tacos and other Mexican meals. (Full TABC licenses required.) The interiors are full of colorful tables on which to enjoy their meals. “Bold” delicious tacos and a choice of a plethora of delicious menu choices tailored to customers’ individual tastes. Fuzzys Taco Shops originated in Texas, home of the corporate headquarters. According to the corporate website, there are currently 100 Fuzzys Taco Shops across the US, with the biggest majority in Texas. This opportunity presents an exciting new venture for an owner-operator. It could also be a wonderful add-on to a larger concern with multiple franchise chains. The two locations may be purchased individually or together. They are both within a 60 mile radius of the Dallas-Ft. Worth metroplex. Price for one of the locations is $250,000. The other is $150,000. Restaurant/food service experience is required by the Franchisor. FFE amount above is the cost of the new equipment alone spent in last few years, excluding cost of some new finish out. Employees: Approximately 22 – fluctuates. Includes GMs, Managers & Shift Supervisors. The owner works about 25-30 hours/week as operations manager for both locations. A full time owner-operator could better increase sales and develop a following. Cash flow/SDE above is discretionary earnings for an owner-operator based on 2025 yr. end.This is a confidential sale. An NDA is required by qualified buyers prior to disclosure of the locations. Include your cell phone in the inquiry, as a short phone conversation is required prior to receiving the NDA.This is neither a solicitation, nor an offering, to sell securities.

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Cash Flow $140,001
Revenue $1,101,586

Featured Listing
Asking Price: $575,000

Mobile Pizza Business – Dallas 2867

Not Disclosed, TX
Dallas County

Imagine owning a thriving mobile pizza business that's been serving Dallas for over 13 years! You'll step into a proven operation with everything already in place - no startup headaches, just immediate cash flow.What makes this opportunity special? You're getting two fully equipped pizza trucks that are ready to roll. These aren't just any trucks - they come with Lincoln Impinger conveyor ovens, complete vent systems with fire suppression, fryers, coolers, generators, and POS systems. Everything you need to serve delicious pizza from day one.The numbers speak for themselves: approximately $780,000 in annual revenue with discretionary earnings exceeding $260,000. That's the kind of cash flow that gives you real financial freedom. You'll have an established customer base that keeps coming back, plus a valuable vendor agreement at a high-traffic location.Here's what really sets this apart - you get a commissary kitchen for prep work, making your daily operations smooth and efficient. The current owner runs it with just three employees, so you're not inheriting a complicated staffing nightmare.The menu is brilliantly simple: proven pizza concepts with high margins and strong local demand. No need to reinvent the wheel when what's working already works so well.Whether you want to be hands-on or expand into catering and events, this business gives you that flexibility. The seller will train you personally and provide transition support, so you won't be figuring things out alone.This is your chance to own a profitable, established business in one of the hottest food sectors. Ready to make your entrepreneurial dreams come true? Let's talk about making this yours.Business DescriptionDetailed Information:Inventory:$5,000 Included in asking priceFurniture, Fixtures, & Equipment (FF&E):$200,000 Included in asking priceEmployees:3 Full-time Wife also helpsReason for Selling: RetirementBusiness Location Real Estate: Leased  SF:~1,000Rent:$1,800.00

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Cash Flow $273,660
Revenue $781,116

Featured Listing
Asking Price: $179,000

Brevard County Cafe Restaurant For Sale with Hood and Cooler

Melbourne, FL
Brevard County

Buy this cafe restaurant for sale in Brevard County, Florida, and take over a second generation space built for speed and efficiency. At 1750 square feet with 40 seats with some seating outside as well. A practical 9 to 6 schedule, and a visible setting with good parking, this location is primed for breakfast, lunch, takeout, and catering. Presented by We Sell Restaurants, this asset sale delivers the kitchen you need without the wait, so you can open fast and start serving your menu. Take over existing business or bring your own concept. The kitchen features a hood system and grease trap, a 6 burner range with oven, a single fryer, and powerful double convection ovens for consistent bakes and roasts. Keep product cold in the indoor walk in cooler, multiple reach in refrigerators and freezers, plus several salad and prep tables that anchor an efficient line. Support production with a three compartment sink, dish machine, deli display case for grab and go, and reliable POS stations at the counter.Expand menus with commercial panini presses, steam wells, a gas cheese melter, coffee brewer, ice maker, and beverage stations to speed service. Cater confidently with double stacked hot boxes, insulated transport gear, speed racks, hotel pans, sheet pans, and full smallwares to outfit events of any size. Food prep is a breeze with a Robot Coupe, slicer, dicer, scales, waffle irons, and more, plus ample shelving and storage to keep the back of house organized.Operate in 1750 square feet with a favorable rent of $2,264 per month and a lease that runs to January 2027, plus an option to extend for stability. The layout offers an efficient line, a service counter, comfortable seating for 30, and straightforward flow for takeout and delivery, with good parking for guests and drivers. No alcohol is required for success, yet the buildout adapts easily to your cafe, coffee, breakfast and lunch, or diner concept.Training of two weeks supports a smooth handoff, the motivated seller is ready to move on, and unsecured lending up to $500,000 may be available to qualified buyers. Bring your offer today and schedule a confidential tour to secure this Brevard County opportunity with its turnkey buildout and extensive equipment package. By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

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Cash Flow Not Disclosed
Revenue $167,000

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Catering Company Serving the San Juan Island Life

Not Disclosed, WA
San juan County

Six Figure Revenue Months in SummerThis acquisition opportunity is a boutique catering business that serves the sought-after San Juan Island area. Known for its fresh, seasonal cuisine inspired by local farms and coastal produce, the company blends farm-to-table ideals with appealing rustic gourmet presentations. Their menus highlight the Pacific Northwest’s agricultural and maritime character through carefully crafted dishes, close relationships with local suppliers, and personalized event services.The clientele of the business includes both island residents and tourists, ensuring stable year-round business with busy periods during events and tourist seasons. Thanks to a commitment to local ingredients and customizable offerings, the business enjoys a loyal customer base and strong referrals. The company is frequently hired for weddings, private parties, community events, memorials, corporate gatherings, and seasonal festivities. Events are scheduled in advance as the business reaching capacity on coveted weekends is not uncommon.This opportunity is ideal for someone experienced in culinary arts, hospitality, catering, or event management.The company operates from a leased commercial kitchen designed to support catering production, event preparation, food storage, and daily business operations. In addition to the kitchen infrastructure, the facility includes a welcoming tasting room that serves as an inviting space for client consultations, menu planning, and private tastings. The current rent is just under $1600 monthly.Executive management by ownership is supported by a flexible team of approximately 13 experienced contract staff members who assist with kitchen production, prep, event setup, service, breakdown, cleanup, and administrative or event planning support. Several core team members are highly versatile and can move between various roles as needed. This flexible 1099 staffing model allows labor to scale based on event size, seasonality, and specific service requirements. Ownership is actively involved in daily operations and is willing to remain involved during a transition period, under mutually agreed upon terms, to ensure a smooth handover and thorough training.

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Cash Flow $260,000
Revenue $500,000
$ Owner Financing Available

Asking Price: $35,000

Established Project LeanNation – No Buildout

Lawrenceville, GA
Gwinnett County

Step into ownership of a fully built-out, established Project LeanNation in Lawrenceville, GA. This is a great opportunity to bypass the most time-consuming and costly parts of starting a business including site selection, lease negotiation, buildout, permitting, hiring, and initial marketing. This means you can focus your time where it matters most: Growing revenue, building your customer base, and scaling the business from day one.Project LeanNation operates in the fast-growing health and wellness space, providing ready-to-eat meals, personalized nutrition coaching, and accountability support. Unlike traditional meal prep or fitness programs, this model delivers a complete lifestyle solution that drives strong customer retention and recurring revenue.The business is located in a modern 1,244 sq ft retail space within a newly developed mixed-use area. Positioned directly outside a AAA baseball stadium and surrounded by apartments, retail, and local businesses, the location benefits from consistent built-in foot traffic, strong visibility, and easy access from a major highway.Why this opportunity stands out:-Skip startup delays and risk and take over an operating business.-Save months of time and significant upfront costs.-Established brand in a high-growth health and wellness market.-Prime location with daily and event-driven traffic.-Modern, efficient buildout is already complete.-Immediate ability to focus on growth and profitability.This is ideal for an owner-operator looking for a path to ownership without the uncertainty of a new buildout.

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Cash Flow $12,867
Revenue $290,000

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Well-Established Edible Arrangements For Sale

Rome, GA
Floyd County

Well-established Edible Arrangements franchise available for sale. This operating store is located at Floyd GA, and is part of the nationally recognized Edible® brand. The public store listing shows regular store hours and available customer services including curbside pickup.The business offers a popular mix of fresh fruit arrangements, chocolate-dipped fruit, fruit platters, gift baskets, desserts, balloons, flowers, and special-occasion gifting products. It serves birthdays, holidays, anniversaries, corporate gifting, thank-you gifts, celebrations, and everyday delivery orders. The location also has catering exposure, with ezCater showing the Rome location offering delivery and takeout for fruit platters, dipped fruit, dessert boards, and event packages.This is a strong opportunity for an owner-operator or existing franchise operator looking to expand with a recognizable brand, established systems, online ordering, delivery demand, and repeat customer occasions throughout the year. A new owner may be able to grow sales through local business accounts, corporate gifting, school and office catering, community partnerships, social media marketing, and improved local outreach.HighlightsEstablished Edible Arrangements franchise location in Floyd GARecognized national brand in the gifting and specialty food categoryMultiple revenue streams: retail, online orders, delivery, catering, corporate gifts, and seasonal holidaysProducts include fruit arrangements, dipped fruit, platters, desserts, flowers, and balloonsTurnkey operation with existing brand systems and customer demandGreat fit for owner-operator or multi-unit franchise buyerGrowth potential through corporate accounts, catering, local marketing, and community partnership

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Cash Flow Not Disclosed
Revenue $275,774

Asking Price: $325,000

Manager-Operated Corporate Catering and Meal-Prep

San Francisco, CA
San francisco County

Transworld Business Advisors of Fremont DRE# 02194963 presents:Established San Francisco-based corporate catering and subscription meal-prep business with a long operating history, recognizable brand, and strong reputation for reliable service. The Company serves corporate, institutional, and private clients across the Bay Area with California-inspired Mexican cuisine, dependable execution, and a high-touch service model.This is a rare opportunity to acquire a food-service business that is not heavily owner-dependent. Day-to-day operations are supported by an experienced manager with 11 years of tenure, while the owner currently provides only limited oversight. The business is well suited for an owner-operator, existing caterer, restaurant group, commercial kitchen operator, or strategic buyer seeking an established San Francisco platform.The Company generates demand through multiple channels, including corporate drop-off catering, recurring meal-prep relationships, workplace dining/catering platforms, direct corporate customers, and private events. Customers include office teams, corporate clients, workplace meal programs, and private/community events such as celebrations, fundraisers, and milestone gatherings.The business operates from a shared commercial commissary kitchen in San Francisco with attractive occupancy costs and excellent access to downtown San Francisco, SFO, the Peninsula, South San Francisco, and Silicon Valley. The Company has operated from this location for approximately 13 years, supporting continuity and operational familiarity.Growth opportunities include expanding direct corporate accounts, increasing platform-driven order volume, adding complementary menu offerings, pursuing institutional and government catering opportunities, and building additional partnerships with workplace dining platforms, event venues, office managers, meal-delivery providers, and corporate event planners.The sale includes the brand, website, customer relationships, employee base, operating processes, goodwill, FF&E, vehicle, and inventory. A limited amount of seller financing may be available for qualified buyers at the seller’s sole discretion.The seller will provide transitional support as needed. NDA required for detailed information.Agent: Shailendra Gupta DRE# 02169356

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Cash Flow $155,398
Revenue $768,019
$ Owner Financing Available

Asking Price: $99,000

Established Hispanic/Guatemalan Restaurant & Deli

Not Disclosed, NJ
Bergen County

Established Hispanic/Guatemalan Restaurant & Deli – Prime Bergen County Location Near Route 46 & GW Bridge (25 years in business)Established Hispanic/Guatemalan restaurant and deli located in Palisades Park, New Jersey, just off Route 46 East and only 10 minutes from the George Washington Bridge. The business has built a strong reputation for authentic Guatemalan and Hispanic cuisine, featuring freshly prepared sandwiches, breakfast specialties, traditional homestyle meals, beverages, and deli favorites.Serving a loyal and diverse customer base, the business benefits from repeat clientele, excellent visibility, and consistent neighborhood traffic. This fully operational, turnkey establishment is ideal for an owner-operator, family business, or investor looking to acquire an established restaurant with immediate cash flow and opportunities for future growth.Investment HighlightsEstablished Hispanic/Guatemalan restaurant & deliPrime Palisades Park, NJ locationConveniently located just off Route 46 EastApproximately 10 minutes from the George Washington BridgeAuthentic Guatemalan and Hispanic cuisine with a loyal followingFresh sandwiches, breakfast, traditional meals, beverages, and deli menuStrong repeat customer base and steady neighborhood demandTurnkey operation with established systemsOpportunity to increase revenue through catering, online ordering, delivery, and expanded takeout servicesIdeal for an owner-operator, family business, or investor

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Cash Flow $75,000
Revenue $225,000
$ Owner Financing Available

Asking Price: $5,500,000

Leading Co-Working Kitchen & Events Sp. with RE NE

Not Disclosed, MD
Baltimore city County

This three-pronged business with real estate serves as a commercial kitchen / co-working space / commissary for catering businesses, event space for events up to 250 people, and retail space for what was most recently a brewery tenant.Plus, a small private kitchen, plus parking. Located off of York Rd. just south of Northern Parkway in Baltimore City with diverse and upscale neighborhoods such as Roland Park, Wyndhurst, Homeland, Cameron Village, Evesham Park, Rosebank, and 3 miles south of Towson.The commissary is operating at about 80% capacity and brings in $600k in revenue, while the event space is at 20% capacity and bringing in $200k per year (pre-covid they did 75 events per year). The brewery space is almost occupied with a AAA national client at $90k per year plus cam for at least 5 years.The building, originally built in 1930's (and used as a car dealer) was recently completely remodeled in 2015 with a $3.5k investment. The commercial commissary is 10,000 square feet. A private commercial kitchen with 1,400 SF.The event space including supporting spaces is 12,000 SF. The brewery or other retail tenant space is 6,000 SF. Owned parking lots with 22 and 12 across the street was purchased at a later date. Total building size is 28,864.As per the management, they are hoping to have consistent performance by the end of 2026 and beyond.STRONG GROWTH POTENTIAL FOR THE RIGHT BUYER/SThe business and landmark location offers following growth opportunities to the buyers:- Catering services to retail (private parties) and commercial clients (businesses) around Baltimore Towson affluent areasin Maryland. -Extended hours from 8 am to 12 am in the night (adding new offerings such as breakfast, brunch, deliveries, targeting greater radius for further boosting the sale in the area to amplify the business in future- Digital marketing to reach our larger groups to have stronger presence amongst the younger crowds- Aggressive (food related) services can be reinvigorated with added hours especially on the weekendsTHE UNMATCHED TRANSWORLD VALUEThis Towson MD-based company for sale is proudly offered by Transworld Business Advisors, the number one business brokerage in the world. With local presence AND global marketing reach, Transworld Business Advisors provides main-street and middle market business owners and buyers with transaction expertise.A SIGNED CONFIDENTIALITY AGREEMENT & PROOF OF FUNDS IS REQUIRED FOR THE EXACT LOCATION.Business Owners Considering Selling their Businesses: We represent prequalified buyers/clients that are very interested in buying all types of businesses and leading restaurants and bars. If you have any interest in selling your business at this time or in the near future, please contact me at mmcnamara@tworld.com. Our buyers are already qualified and willing to invest their time and money in a business like yours. All communications are kept STRICTLY CONFIDENTIAL.FOR INTERESTED SERIOUS PARTIES PLEASE CALL:Michael McNamara - Senior Business Advisor/Brokerat CELL 443-468-3253OR AAMER CHAUDHARY (CEO TRANSWORLD, DC ANNAPOLIS BALTIMORE) AT CELL 202 509 3739 or (703) 457-0362 or Achaudhary@tworld.com.We shall reply you back soon.

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Cash Flow $511,000
Revenue $1,210,791

Asking Price: $179,000

Charlotte Ghost Kitchen for Sale Ready for Delivery Concepts

Charlotte, NC
Mecklenburg County

Secure this fully equipped Ghost Kitchen for Sale in Charlotte, North Carolina, and launch your concept without the expense and delays of building from scratch. Offered by We Sell Restaurants, this second-generation kitchen is designed for operators focused on takeout, delivery, catering, ghost kitchens, or other off-premise dining models. With no dine-in area to manage, you can keep labor costs low, maximize kitchen efficiency, and focus on delivering exceptional food and service from day one. The current operation generated annual sales of $361,890, demonstrating the kitchen's ability to support an active delivery-focused business.Charlotte continues to be one of the Southeast's fastest-growing cities, where busy professionals, families, and commuters increasingly rely on convenient dining options. Online ordering, third-party delivery, curbside pickup, and catering have become part of everyday life, creating strong demand for concepts built around speed, consistency, and quality. This location is positioned to capitalize on those trends while serving customers throughout Mecklenburg County.The Ghost Kitchen for Sale is equipped with the essentials needed for high-volume production, including a 10-foot hood system, grease trap, three-compartment sink, hand sink, and vegetable prep sink. Hot line equipment includes a flat top with gas burners, salamander, two-basket fryer, two-burner grill, and two convection ovens, allowing you to prepare a wide variety of menu offerings. Cold storage and prep are supported by a two-door prep cooler, shared walk-in refrigeration, multiple stainless prep tables, commercial mixers, chest freezers, wire shelving, dunnage racks, food warmer, rice cooker, steamer, and vegetable chopper, creating an efficient workflow from prep through packaging.Occupying just 220 square feet, this compact production kitchen is designed for maximum efficiency while minimizing overhead. The property offers ample parking and convenient access for delivery drivers, catering vehicles, and supplier deliveries. Monthly rent is $4,220, providing an affordable opportunity to establish or expand your brand in one of North Carolina's strongest restaurant markets. The seller is also willing to provide two weeks of training to help ensure a smooth transition.Whether you choose to continue the current concept or bring your own, this turnkey opportunity is ready for immediate operation. It is equally well suited for launching a new delivery concept, expanding an existing restaurant, or adding a commissary kitchen to support multiple brands. Contact We Sell Restaurants today to learn more and schedule your confidential tour.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.

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Cash Flow $56,382
Revenue $361,890

Asking Price: $1,999,999

High Cash Flow Event Venue with long term lease

Not Disclosed, TX
Dallas County

Acquire a highly successful and visually stunning event venue with a long-established reputation for hosting weddings, corporate events, galas, private celebrations, and other special occasions. This professionally operated business features multiple elegant event spaces, beautifully maintained indoor and outdoor gathering areas, a fully equipped commercial kitchen, and quality infrastructure that would be exceptionally costly to recreate today. Future bookings are already in place, providing immediate revenue from closing, while strong brand recognition, an established referral network, and diversified revenue streams continue to produce consistent high cash flow. A standout feature of this opportunity is its exceptionally favorable long-term lease, providing operating stability and a meaningful competitive advantage that is rarely available in today's market. Combined with an attractive setting that consistently creates memorable guest experiences, the business offers significant opportunities to expand corporate events, catering services, preferred vendor relationships, and other complementary revenue streams. This is an outstanding acquisition for an experienced hospitality operator, event company, or investor seeking an established business with immediate earnings, premium facilities, and long term growth potential. Strictly confidential. Detailed information will be provided only to qualified buyers who demonstrate financial capability, execute a Non-Disclosure Agreement, and complete the seller's approval process.Location: Dallas Fort Worth Metroplex, Texas

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Cash Flow $461,196
Revenue $1,101,984

Asking Price: $269,000

21-Year Established Full-Service Caterer, Loyal

Not Disclosed, TN
Not disclosed

This is a 21-year-old, full-service off-premise catering company serving corporate and social clients throughout the Nashville/Middle Tennessee area. The business plans and executes events end-to-end — menu design, food and beverage production, event staffing, bartending for events serving alcohol, and coordination of rentals and florals — covering everything from simple drop-off catering to fully staffed, white-glove events. Revenue splits roughly 50% food and beverage, 45% staffing/service, and 5% other, giving the business multiple income streams rather than relying on food sales alone.The client base skews toward professionals and decision-makers with discretionary budget — corporate event planners and individuals planning weddings and private celebrations — built primarily through repeat business, referrals, and word of mouth rather than paid advertising. The company operates from a lean, off-premise commercial kitchen (no dine-in overhead), is run by a small core team (2 full-time, 10 part-time staff, plus a pool of trusted on-call contractors), and has stayed profitable through two major economic downturns.The sale includes all furniture, fixtures, and equipment, trained staff willing to stay on through the transition, and a seller open to a training period and ongoing consulting support post-close — a turnkey opportunity for a buyer to step into an established, cash-flowing operation.

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Cash Flow $276,187
Revenue $666,346

Asking Price: $299,000

Italian Kitchen Everyone in Town Talks About!

Las Vegas, NV
Clark County

This is a rare chance to own a well-established Italian restaurant in a busy and growing market. The business has built a loyal following by serving fresh, comforting Italian favorites that keep people coming back week after week.The menu is full of crowd-pleasers. Think hand-crafted pizza, fresh pasta, and classic plates like chicken parmigiana and meatball parm. Sandwiches and popular lunch specials bring in steady daytime traffic. Customers can dine in, take out, or order catering, which gives the business more than one way to earn.The space is large and fully built out, so a new owner can step right in without a costly and time-consuming buildout. It handles busy service and large orders with room to grow. A lease with renewal options is already in place, which gives a buyer long-term stability and peace of mind.This opportunity fits a hands-on owner-operator who loves food and hospitality. The ideal buyer has restaurant or food service experience or is willing to learn the daily flow of the kitchen and the front of house. An existing restaurant group looking to add a proven concept would also be a strong fit.The seller is committed to a smooth transition, offering exceptional support and training. Additionally, the experienced and dedicated staff are willing to continue with the new owner, ensuring continuity and stability.For further details, including a confidential opportunity summary with financials and photos, please request more information using the form on this page. Upon request, a Non-Disclosure Agreement (NDA) will be promptly emailed to you. For a quick response to your inquiry, please email listing agent Trent Lee (RE# S.0183611.LLC; Business Broker Permit# BUSB.0006978). 

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Cash Flow Not Disclosed
Revenue $496,299

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