Quick Links
Top Searched Items
Advanced Business Search
Business Description: Turnkey, high-margin mobile BBQ Catering and Food Truck with strong brand presence. PROFITABLE MOBILE BBQ COMPANY - TURNKEY OPPORTUNITY. Established in 2008, The Flying Barracuda BBQ LLC is a profitable Owner. Operator turnkey business serving corporate events, private parties, weddings, and special occasions throughout the Portland area.
We are delighted to present the rare opportunity to own one or two Fuzzys Taco Shops – well known for a colorful and uplifting, fun atmosphere. All orders are made from scratch, giving the customer many choices of substitutions of ingredients. Customers can enjoy dog friendly patios, while sipping on a margarita, beer, or hard alcohol drink that accompany their delicious plate of tacos and other Mexican meals. (Full TABC licenses required.) The interiors are full of colorful tables on which to enjoy their meals. “Bold” delicious tacos and a choice of a plethora of delicious menu choices tailored to customers’ individual tastes. Fuzzys Taco Shops originated in Texas, home of the corporate headquarters. According to the corporate website, there are currently 100 Fuzzys Taco Shops across the US, with the biggest majority in Texas. This opportunity presents an exciting new venture for an owner-operator. It could also be a wonderful add-on to a larger concern with multiple franchise chains. The two locations may be purchased individually or together. They are both within a 60 mile radius of the Dallas-Ft. Worth metroplex. Price for one of the locations is $250,000. The other is $150,000. Restaurant/food service experience is required by the Franchisor. FFE amount above is the cost of the new equipment alone spent in last few years, excluding cost of some new finish out. Employees: Approximately 22 – fluctuates. Includes GMs, Managers & Shift Supervisors. The owner works about 25-30 hours/week as operations manager for both locations. A full time owner-operator could better increase sales and develop a following. Cash flow/SDE above is discretionary earnings for an owner-operator based on 2025 yr. end.This is a confidential sale. An NDA is required by qualified buyers prior to disclosure of the locations. Include your cell phone in the inquiry, as a short phone conversation is required prior to receiving the NDA.This is neither a solicitation, nor an offering, to sell securities.
A multi-concept hospitality destination, operating as a winery and wine bar, full-service restaurant, wedding and event venue, and on-site lodging facility — all under one roof. The business was established in mid-2024 when the current ownership group acquired the property and engaged an experienced operations manager to build and operate the business from the ground up.What distinguishes this business from competing venues in the region is its truly all-inclusive, one-stop-shop model. Guests attending weddings, private events, or casual dining do not need to leave the property for any part of their experience, as all food, beverage, lodging, and event services are handled entirely in-house.In its first full year of operations (2025), the company generated $589K in total revenue with approximately 80.8% derived from restaurant operations and 19.2% from a nascent wedding program that was only actively marketed beginning in spring 2025.
Fast-casual restaurant serving farm-fresh burgers, breakfast items, and sandwiches in a sit-down counter format.
Imagine owning a thriving mobile pizza business that's been serving Dallas for over 13 years! You'll step into a proven operation with everything already in place - no startup headaches, just immediate cash flow.What makes this opportunity special? You're getting two fully equipped pizza trucks that are ready to roll. These aren't just any trucks - they come with Lincoln Impinger conveyor ovens, complete vent systems with fire suppression, fryers, coolers, generators, and POS systems. Everything you need to serve delicious pizza from day one.The numbers speak for themselves: approximately $780,000 in annual revenue with discretionary earnings exceeding $260,000. That's the kind of cash flow that gives you real financial freedom. You'll have an established customer base that keeps coming back, plus a valuable vendor agreement at a high-traffic location.Here's what really sets this apart - you get a commissary kitchen for prep work, making your daily operations smooth and efficient. The current owner runs it with just three employees, so you're not inheriting a complicated staffing nightmare.The menu is brilliantly simple: proven pizza concepts with high margins and strong local demand. No need to reinvent the wheel when what's working already works so well.Whether you want to be hands-on or expand into catering and events, this business gives you that flexibility. The seller will train you personally and provide transition support, so you won't be figuring things out alone.This is your chance to own a profitable, established business in one of the hottest food sectors. Ready to make your entrepreneurial dreams come true? Let's talk about making this yours.Business DescriptionDetailed Information:Inventory:$5,000 Included in asking priceFurniture, Fixtures, & Equipment (FF&E):$200,000 Included in asking priceEmployees:3 Full-time Wife also helpsReason for Selling: RetirementBusiness Location Real Estate: Leased SF:~1,000Rent:$1,800.00
Mediterranean Quick-Service Restaurant Franchise - Bellevue - King County AreaThis turnkey QSR franchise represents a proven investment opportunity within the growing Mediterranean food segment, which has experienced 8% annual growth industry-wide over the past three years.Operational Performance:- Located in high-visibility area with documented foot traffic patterns- Fully systematized operations with proven franchise model scalabilityFranchise Value Proposition:- Part of nationally recognized Mediterranean brand with established market presence- Comprehensive franchisor support including training, marketing, and operational systems- Access to established vendor relationships providing supply chain efficiencies- Proven menu offerings with customer loyalty in growing health-conscious dining segment
Turnkey cafe in Brevard county priced for a fast sale at only $179,000 after a dramatic reduction in price of $50,000. Open immediately in a fully built out 1750 square foot 2nd generation restaurant with a low rent of only $2225 a month. String visibility and an efficient layout ideal for breakfast, lunch, coffee, take out, meal prep, or catering. This is a great opportunity to bring your concept and take advantage of an extremely well maintaned space with great equipment in great shape, new AC unit, many updates to other parts of the restaurant as well including restrooms, dining furniture and counters. Could operate as diner cafe and an excellent ghost kitchen. Tons of opportunity to expand on the business. This business already features a beer and wine license, making transition even easier. The kitchen features a hood system and grease trap, a 6 burner range with oven, a single fryer, and powerful double convection ovens for consistent bakes and roasts. Keep product cold in the indoor walk in cooler, multiple reach in refrigerators and freezers, plus several salad and prep tables that anchor an efficient line. Support production with a three compartment sink, dish machine, deli display case for grab and go, and reliable POS stations at the counter.Expand menus with commercial panini presses, steam wells, a gas cheese melter, coffee brewer, ice maker, and beverage stations to speed service. Cater confidently with double stacked hot boxes, insulated transport gear, speed racks, hotel pans, sheet pans, and full smallwares to outfit events of any size. Food prep is a breeze with a Robot Coupe, slicer, dicer, scales, waffle irons, and more, plus ample shelving and storage to keep the back of house organized.Operate in 1750 square feet with a favorable rent of $2,225 per month and a lease that runs to January 2027, plus an option to extend for stability. The layout offers an efficient line, a service counter, comfortable seating for 40 inside and 8 outside, and straightforward flow for takeout and delivery, with good parking for guests and drivers. No alcohol is required for success, but there is a beer and wine license already in place.Training of two weeks supports a smooth handoff, the motivated seller is ready to move on, and unsecured lending up to $500,000 may be available to qualified buyers. Bring your offer today and schedule a confidential tour to secure this Brevard County opportunity with its turnkey buildout and extensive equipment package. By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Slappy Cakes turns breakfast into an interactive experience where guests create their own pancakes right at the table. Combining fresh ingredients, playful dining, and a family-friendly atmosphere, this unique concept serves up memorable moments alongside delicious meals. Franchise owners can tap into the growing demand for experiential dining while building a fun, community-focused business that keeps customers coming back.
Superbly well located, group of 11 restaurants of the largest national franchise fast food retail store (Subway), Fast food concept, with over 5 years of continuous operation. Great growth perspectives as many other units can be added.
Well established business grossing over $420,000.00 annually with secure lease for new owner
Profitable business in high traffic area in thriving mall, business has much potential for growth and is profitable now.
We aspire to be community-driven and innovation-focused, dedicated to delivering product excellence by crafting unique and distinctive brewed products using high-quality ingredients. We aim to create a welcoming, casual, and memorable environment for everyone, grounded in our core family values of ethics, principles, and morals.
Established French Cafe / CreperieWestchester County, NYAsking Price: $250,000Business DescriptionThis is an established French cafe and creperie in a busy Westchester County village location. The shop has been serving the community for approximately five years and has a loyal local following for authentic French and Breton food.The menu is simple and proven: fresh-made sweet and savory crepes, house-baked croissants and baguettes, quiche, sandwiches, pastries, coffee, and a small selection of French grocery items. Sales come from dine-in, takeout, delivery, and catering. The business is open mornings through mid-afternoon, which keeps labor and hours manageable.This is a true owner-operator cafe. The current owner works the business. A new owner who wants to be on site can step in and keep the same model.Annual gross sales are approximately $360,000. Owner net income is approximately $70,000. Monthly rent is $3,450. The cafe seats 15. There are about 5 employees.Business Highlights• About 5 years in business with an established customer base• Strong reputation for authentic French crepes, pastries, coffee, and baguette sandwiches• Multiple revenue streams: dine-in, takeout, delivery, and catering• Manageable hours — primarily breakfast, brunch, and lunch• Approximately $360,000 in annual sales• Approximately $70,000 net to owner• Rent of $3,450 per month• Small staff of about 5• Perfect size for an owner-operator• High-visibility village location in Westchester County• Website, online ordering, and delivery already in place
Established Full-Service Catering CompanyA well-established, full-service catering company serving weddings, corporate functions, and private social events, with a full management team already in place. The company has recently sharpened its strategic focus, exiting a lower-margin, non-core service line to concentrate on its higher-margin core catering business. Profitability has held strong through this transition, leaving a cleaner, more focused operation.Revenue is largely pre-booked and contracted in advance, offering forward visibility that's uncommon in food-service acquisitions. This is an event-driven business, not a fixed-location restaurant dependent on daily walk-in traffic.Key Strengths:Deliberate focus on higher-margin event catering nicheFull management team in place; low key-person dependencyLong-standing venue and vendor relationshipsPre-booked, contracted revenue modelLong-established reputation and referral-driven client baseOwner retiring after a long, successful tenureA Note on Financials:Reported revenue has declined over the past two years due to a deliberate exit from a non-core program. Adjusted earnings reflect the strength of the ongoing core operation. Full financial detail available to qualified buyers under signed NDA.
Well-established restaurant with nearly 15 years of continuous operation and strong brand recognition in a thriving Willamette Valley college town. The business serves a diversified customer base of local residents, university students and staff, and also travelers.Revenue has grown from $351,877 (2022) to $425,469 (TTM 2025) — 21% growth over three years with accelerating momentum — while adjusted cash flow to ownership nearly doubled from $80,693 to $159,078 over the same period, reflecting strong operating leverage and cost discipline.The business operates on a semi-absentee model: the owner has managed remotely from out of state since mid-2023 with no material impact on operations, while a small, dedicated team runs day-to-day kitchen and front-of-house operations. The restaurant enjoys an outstanding reputation across Google, Yelp, and Facebook reviews and holds a unique position as the only restaurant of its kind in the market, built on a distinctive menu and proprietary recipes developed over nearly 15 years.Since 2024 the business has served as an official catering partner for an important institution, and repeat institutional customers provide a degree of revenue predictability uncommon in the restaurant sector. The restaurant space is in excellent condition: a comprehensive 2023 renovation modernized the interior while preserving its distinctive atmosphere, and new ovens, grills, freezers, and refrigeration were installed in 2024–2025, leaving significant excess production capacity for growth.That growth remains largely untapped. The business has spent nothing on marketing to date, and third-party delivery — launched only in December 2025 — produced an immediate revenue uptick. Breakfast and brunch service, an additional operating day (the restaurant is currently closed one day per week), alcohol service, expanded catering, and e-commerce for branded products all represent actionable opportunities for a new owner.
Are you passionate about owning your own business? Are you interested in giving people the choice to eat healthy? If the answer is yes, then you have found the right partner to build you a successful healthy vending business. At Healthier4U Vending we share your passion and want you to join us to give the choice to eat healthy to everyone.
Offering an exceptional opportunity to acquire three well-established fast-casual Mediterranean restaurant locations in the greater St. Louis market. These units are part of a growing concept known for fresh authentic gyros, doner kebabs, falafel, wraps, salads and halal options that appeal to a broad customer base. Each location has a strong reputation for high-quality ingredients, house-made tzatziki sauce and a loyal following. The restaurants feature modern, casual service formats with dine-in, takeout, delivery and catering capabilities to maximize revenue streams. These units operate in desirable suburban corridors within the St. Louis metro area, supported by stable customer demand and continued population and commercial growth. With flexible operations and scalable systems in place, these sites have solid potential for increased sales growth under new ownership. Existing support structures and brand momentum provide a turnkey entry into the fast-casual Mediterranean segment. Ideal for multi-unit operators or first-time owners looking to step into an established concept with a proven track record. Don’t miss this rare chance to own multiple income-producing locations in a competitive niche with broad consumer appeal. For more information, please contact Tim Peel and reference listing ID 1358TP.
This well-established full-service banquet and event facility is located in a prime area of St. Charles County, Missouri. For over 25 years, it has hosted a wide variety of events, including weddings, corporate functions, fundraisers, and social celebrations. The venue features versatile event spaces that accommodate gatherings of all sizes, with elegant decor, a large dance floor, and modern amenities that create a welcoming and professional atmosphere. In-house catering is a major strength, with customizable menus and an experienced culinary team delivering high-quality meals for every occasion. The facility benefits from a high-visibility location with ample parking, making it convenient for guests from across the region. A skilled and experienced staff handles event planning and coordination, ensuring seamless execution for every client. Strong repeat business and positive customer reviews reflect the venue’s excellent reputation and reliability. Multiple revenue streams — including weddings, corporate events, social gatherings, and full-service catering — provide stable and resilient cash flow. Fully operational systems are in place, offering a turnkey opportunity for a new owner to step into a profitable, service-oriented business with growth potential. For more information, please contact Kim Wright and reference listing ID 1354KW.
This is a rare opportunity to acquire a highly profitable, well-established restaurant in Missouri with a loyal customer base and strong community presence. The business is known for its diverse, crowd-pleasing menu and welcoming atmosphere that drives consistent repeat traffic. With experienced staff and efficient systems already in place, operations run smoothly with limited day-to-day owner involvement. The current owner spends approximately 12 hours per week overseeing the business, making this an ideal semi-absentee opportunity. The restaurant benefits from steady sales, established vendor relationships, and a proven operating model that supports continued profitability. Its streamlined footprint makes it manageable for an owner-operator or attractive to an investor seeking a stable, cash-flowing asset. Growth opportunities exist through expanded marketing, catering, and extended hours. This is a turnkey opportunity with strong fundamentals and immediate income potential in a desirable Midwest market. For more information, please contact Brendan Hickham.
This is a unique opportunity to acquire three profitable, well-established restaurant locations in Illinois, offered together as a cohesive package. Each location has built a strong local following and benefits from a recognizable brand presence, consistent traffic, and a menu with broad customer appeal. The group operates with experienced staff and standardized systems, allowing for efficient oversight and smooth day-to-day operations. The current owner spends approximately 12 hours per week across the group, making this an attractive semi-absentee investment. The portfolio offers scale, operational consistency, and reliable cash flow, with established vendor relationships and proven performance across all three locations. A new owner can step into an already functioning system with opportunities to further grow revenue through marketing initiatives, catering expansion, and operational enhancements. This is an excellent opportunity for an owner-operator looking to scale quickly or an investor seeking a multi-unit, income-producing restaurant group in the Midwest. For more information, please contact Brendan Hickham and reference listing ID 1363BH.
This fast-growing, chef-driven breakfast and brunch concept delivers a modern take on morning dining with an emphasis on fresh, locally sourced ingredients and creative menu offerings. Operating in a high-visibility St. Louis metro location, the business has established itself as a go-to destination for both quick-service convenience and elevated casual dining. The concept blends efficiency with quality, offering a streamlined counter-service model that supports strong throughput and consistent margins.The menu features a mix of customizable breakfast sandwiches, signature dishes, baked goods, and specialty coffee, appealing to a wide demographic of loyal repeat customers. A strong brand identity and vibrant, community-focused atmosphere have helped drive organic growth and word-of-mouth demand. Additional revenue streams include catering, takeout, and a unique subscription-style coffee program that encourages recurring customer engagement.With limited operating hours focused on peak demand periods, the business offers an attractive work-life balance for an owner-operator while maintaining strong daily sales volume. Systems and processes are well established, allowing for a smooth transition and scalability. The concept is highly adaptable, with opportunities to expand hours, enhance digital ordering, or replicate the model in additional locations. This opportunity is ideal for an entrepreneur or investor seeking a recognizable, on-trend food concept with strong community ties and continued growth potential.
Wow! This is a great opportunity in a very busy part of West St. Louis County. Everything has been updated and ready to go. Very attractive rent. Great for a food truck, commissary or deli and catering. If you have been looking for the perfect space - this is it!
This established Italian restaurant has been serving authentic, made-from-scratch cuisine for nearly two decades, earning a loyal customer base and strong reputation in the local community. Founded in 2006, the business is known for its traditional recipes, warm hospitality, and consistent dining experience that keeps guests returning year after year.The menu features a wide variety of classic Italian favorites, including pasta dishes, seafood, steaks, and signature house specialties, all crafted with high-quality ingredients and time-tested techniques. In addition to dine-in service, the business generates revenue through catering for weddings, private events, and corporate functions, providing a diversified income stream.Operations are streamlined with consistent hours and an established kitchen and service model, making this an ideal opportunity for an owner-operator or a buyer looking to step into a turnkey restaurant. The brand has built strong community ties and benefits from repeat clientele and word-of-mouth referrals.Additional revenue opportunities exist through expanded hours, increased catering outreach, bar or beverage program enhancements, and digital marketing initiatives. The business also offers proprietary products, including house-made sauces and dressings sold through retail partners, further extending its brand presence beyond the restaurant.This is a rare opportunity to acquire a well-established, profitable Italian concept with deep roots, strong branding, and multiple avenues for growth.
This much-loved bagel store has been servicing their Queens, New York community for over 8 years. They have an incredible reputation of providing excellent food and catering services. A opportunity like this rarely comes to market. This bagel store has it ALL- AAA highly visible location, highly profitable, with a well-trained, experienced staff. Tremendous potential for a younger more involved owner to propel sales. The seller is looking to retire and is only interested in exploring the opportunity with serious, qualified buyers who are able to provide proof of funds. Please refer to listing number 16262 when inquiring about this opportunity.
Presented by We Sell Restaurants, BRAND-NEW, FULLY RENOVATED 40-SEAT RESTAURANT — FULLY EQUIPPED & READY FOR YOUR CONCEPT!CONFIDENTIAL RESTAURANT LISTING — EXACT LOCATION DISCLOSED TO QUALIFIED BUYERSHere is a rare opportunity to acquire a virtually brand-new, fully renovated 1,600-square-foot restaurant with direct street frontage and visibility in the heart of a charming, traditional historic downtown community in South Carolina. The restaurant has only been open for a few weeks, and the owner's health is forcing the sale. With virtually no operating history, this is being offered strictly as an asset sale, giving a new owner the opportunity to acquire a nearly new restaurant facility and extensive equipment package without paying for years of goodwill.The Pizza shop for sale features an intimate, approximately 40-seat dining room with a quaint, comfortable atmosphere that is ideally suited for a neighborhood restaurant, café, bistro, Italian concept, pizza restaurant, or other casual dining operation. The compact 1,600-square-foot footprint is extremely manageable, allowing an operator to create a warm, personal dining experience without the overhead associated with a large restaurant.Perhaps one of the most attractive features of the Pizza shop for sale is the exceptionally low occupancy cost. The rent is only $1,500 per month — all in. This is NOT a triple-net lease. The $1,500 monthly payment represents the total rent, making this an unusually affordable restaurant opportunity from an occupancy-cost standpoint.The seller has invested substantially in a complete renovation and a fully equipped commercial kitchen capable of supporting a wide variety of concepts. Keep the Italian concept or bring your own such as sandwiches, burgers, wings, breakfast, casual dining, takeout, catering, or numerous other concepts.The kitchen includes a commercial hood system, double-deck pizza oven, four-burner gas range, fryer, reach-in coolers and freezers, refrigerated prep tables, Hobart 60-quart dough mixer, grease trap, and much more. The expensive and time-consuming work of building out and equipping a restaurant has already been completed.The surrounding community offers the appeal of a traditional Southern small-town lifestyle with a close-knit community, slower pace of life, low real estate costs, good schools, and a welcoming hometown atmosphere. Yet this peaceful setting is approximately only 45 miles from the Charlotte, North Carolina metropolitan area, providing convenient access to major-city shopping, entertainment, professional services, a major airport, and other amenities.For someone seeking both a business opportunity and a lifestyle change, this location offers an attractive combination of small-town Southern living, extremely low occupancy costs, and convenient access to Charlotte. The beautiful South Carolina coast and beaches are also approximately 2½ hours away, making beach trips an easy weekend option.Most importantly, the heavy lifting has already been done. The renovation is new, the dining room is ready, the commercial kitchen is fully equipped, and the restaurant is operational. The next owner can concentrate on developing and marketing their own concept rather than spending months and substantial capital on construction and equipment.This is not a restaurant being sold because of poor performance. It is a brand-new operation being offered solely because of the owner's health. For an entrepreneur looking for a highly manageable restaurant with an extensive equipment package and exceptionally low rent, this is an opportunity worth serious consideration.Bring your concept. Bring your energy. The restaurant is ready for you.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
This fully equipped and operational mobile food business presents a unique opportunity for entrepreneurs seeking a flexible and profitable venture in the growing food service industry. Built around a concept of fresh, handcrafted, the business combines mobility with strong earning potential while avoiding the high overhead costs of a traditional restaurant. It includes valuable assets such as a well-maintained vehicle, essential equipment, an established client base, and access to proven high-traffic event locations. Designed as a turnkey operation, the new owner can step in and continue operations seamlessly with the added benefit of training and operational guidance. Competitively priced and positioned for growth, this business is ideal for individuals or investors looking for a scalable and in-demand opportunity—offered discreetly to ensure confidentiality for all parties involved.
Excellent opportunity to acquire an established breakfast and lunch cafe offering desirable weekday hours and an excellent work-life balance. Open Monday through Friday from 7:00 a.m. to 2:00 p.m., the cafe serves hot and cold subs made with premium Boar’s Head meats, breakfast wraps and bowls, egg sandwiches, burritos, salads and made-to-order sandwiches. The restaurant seats 46 customers, has a strong takeout business and offers local delivery through Uber Eats and other third-party services. The facility includes a compliant hood and grease trap creating a full kitchen. The owner operates the business with three full-time and one part-time employee to handle the busy lunch rush.The cafe is surrounded by offices and local businesses, and a major government construction project nearby is expected to generate additional business from construction workers. Upon completion, the project is projected to create approximately 1,200 jobs and attract regular visitors to the area. Growth opportunities include expanding catering, increasing online and local marketing, establishing an advance-order program for nearby businesses, adding a grab-and-go section and opening on Saturdays. Gross revenue was approximately $245,000 in 2025, with the current year trending higher. The business may also qualify for an E-2 investment visa.
Unique opportunity to acquire a highly profitable, e-commerce personalized specialty food manufacturer serving B2C, B2B, and niche corporate gifting markets nationwide. The Company sells to individuals, businesses, and Fortune 500 clients, with no customer concentration, and approximately 40% repeat clientele. Has thousands of verified 5-star reviews backing an outstanding brand reputation. The business is supported by an established online sales engine and nationwide fulfillment infrastructure. Ability to fulfill most orders within 1-2 days. Existing capacity can support up to 3 times current volume with minimal additional capital investment, offering a new owner a scalable, turnkey platform with significant untapped upside potential across multiple product channels. Qualified buyers please refer to listing # 16180 when inquiring about this opportunity.
Own a fully built gourmet dessert franchise with approximately $390,000 invested in furniture, fixtures, equipment, technology, and leasehold improvements. This turnkey operation features a professionally designed retail space, premium commercial kitchen equipment, and established franchise systems, allowing a new owner to step into an operating location without the time, expense, and uncertainty of building from the ground up.The business is part of a growing franchise system with 38 locations currently operating and more than 20 additional stores expected to open within the next 12 months. The concept offers a distinctive European-style dessert experience with broad customer appeal and the opportunity to benefit from increasing brand awareness as the franchise continues its expansion. A new owner can further grow the business through local marketing, catering and events, community partnerships, delivery, and increased customer engagement.Investment Highlights:-Growing Franchise System: 38 operating locations with 20 additional stores expected to open within the next 12 months-Approximately $390,000 Invested: Significant investment in FF&E and leasehold improvements already completed-Turnkey Operation: Established systems, vendor relationships, and franchise supportPremium Build-Out: Fully equipped commercial kitchen and professionally designed retail space-Growth Potential: Multiple opportunities to increase sales and improve operating efficiencies-Owner-Operator Opportunity: Well suited for a hands-on entrepreneur looking to capitalize on an established foundationInterested in learning more? Contact Genevieve Blair today to receive a Confidential Information Memorandum (CIM) and learn more about this growing franchise opportunity.
This family-owned restaurant and bakery operates as a neighborhood cafe serving breakfast and lunch, with offerings prepared primarily from scratch using fresh ingredients. The business is currently open for limited hours Monday through Friday and has developed a regular local customer base. The menu includes breakfast items, soups, salads, sandwiches, and baked goods. It also provides catering services for office groups, corporations, and private events. Catering includes breakfast, lunch, soups, salads, sandwiches,entrees, and other customized offerings, with delivery and setup available.
Okay
Please Confirm
Are you sure you wish to REMOVE from your request basket?
Save Your Search Results
If you have listings on our site or you have a Listings By Email account, you can use your same login credentials below. Log in to your account to save your search(es).
Create your FREE Listings By Email Account
Simply enter your email address for your account. Once verified, your password will be immediately sent to you at this email address.
Password reset link has been sent out, you can click and create a new password.
We're Sorry
We only allow businesses per information request. Please complete your current requests to continue.
Complete Requests »
Oops!
Wow, glad you're interested in so many businesses! The you've inquired to will contact you shortly.
Sounds Good
Learn how you can create the life you want. Small business financing with Guidant Financial
Business Funding From Guidant Financial
Thank you for Business Funding Pre-Qualification Request.
You should receive an email response within a hour
This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies. Review our cookies information for more details.
Asking Price: $115,000
Asking Price: $195,000
Asking Price: $150,000
