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This Beverly Hills coffee venue features a fully equipped kitchen and hood. This location cater to those in the same high-rise buildings, as well as to visitors, residents, and walk-traffic. This brand with a heart demonstrates the owner’s passion for quality brews, great food, and for being good human beings. Beyond serving expertly crafted coffee and tea, it also offers fresh pastries, seasonal drinks, and branded merchandise that extends the experience beyond the cafe.
This Modern Wedding Venue is a premier Central Texas event venue offering a seamless blend of modern elegance and natural charm. Situated on 40 scenic acres, the property features luxurious getting-ready suites, a striking chapel, and a spacious reception hall—each space designed with both aesthetics and functionality in mind.Seller Financing Available for a Well-Qualified Buyer.Inquire for more details and learn how you can buy a business for as little as 10% down on qualified SBA listings or how to use creative financing options to get a deal done! At Transworld Business Advisors, we are the most active business brokerage in the country - listing and selling the most businesses in the state. Get added to our buyer list today to receive notifications as businesses with your criteria hit the market!Â
Turn-key Deli and Sandwich Shop For Sale in South Jersey. Established for over 30 years under same owner who is retiring. Located on a high traffic intersection, in a large retail shopping center. Includes small dining area and counter seating. Full kitchen with walk-in cooler, commercial stove with 6 burners, double oven, charbroil gill and commercial sink. Specializing in hot and cold sandwiches, soups, prepared foods and some baked goods.
This new cookie shop offers an opportunity for a hands-on owner-operator to step into an established operation with staff already in place. The business is being offered as an asset sale and is located in a strong, high-traffic area of Las Vegas.The shop currently has a full part-time staff handling customer service, food preparation, and service. The existing staff provides a team for a new owner to work with from the start.The current seller is a full-time owner-operator who works in the store as the general manager. In addition to overseeing the day-to-day operation, the seller handles the business's social media management.The ideal buyer should be prepared to be hands-on initially and take an active role in the day-to-day operation. Related business experience or franchise experience would be helpful, but it is not required. A buyer who learns the operation and builds the business could eventually hire a general manager and step away from the daily responsibilities as the business grows.For further details, including a confidential opportunity summary with financials and photos, please request more information using the form on this page. Upon request, a Non-Disclosure Agreement (NDA) will be promptly emailed to you.
LOCATION: Greater Northboro area……………….(Less for cash offer) TYPE OF BUSINESS: Absolute Turnkey Pizzeria-Roast Beef- Salads. SELLING PRICE $225,000 Down payment $100,000 (seller financing available) SALES VOLUME: 11K- wk. DELIVERY 35% LEASE: $3,450 plus (NNN.) Yrs. Left 10 plus/ 2- 5yr options. SQUARE FOOTAGE: 2,200 sf. HOURS OF OPERATION: 7-days: 11am-8pm (9pm Fridays) SEATING: 25 inside ESTIMATED PROFIT: 100,000yr. REASON FOR SELLING: owner is overwhelmed with other businesses COMMENTS: Recently sold in July. This turnkey pizzeria is known for exceptional made-from-scratch roast beef sandwiches, salads, and customer favorites. It is in an excellent location on a heavily traveled state-numbered road, with a large nearby population and workforce. Hundreds of new apartments and condos are still under construction throughout the area, making this a hot town and location with tremendous upside. Growth opportunities include expanding catering, delivery, and outreach. The seller is willing to discuss an all-cash sale, new ice machine, repaired line equipment, and POS system. The owner has invested $50,000 since recently purchased.
Fast casual multi-concept restaurant for sale in South Jersey. This restaurant is located in a prime affluent area with excellent demographics. The business offers a diverse menu featuring high quality ingredients. There have been over $300,000 of improvements made, creating a turnkey operation perfect for a pizzeria with current equipment in place. Being run absentee owner, but offers growth potential for owner operator to build upon this strong foundation. Seller willing to assist new owner during the transition period.
This is a rare opportunity to acquire a highly reputable, design driven event venue in one of Florida's fastest growing regions. Specializing in weddings, milestone celebrations, and formal social events, the business has built a premium brand around a distinctive all-white interior aesthetic, elegant finishes, and a fully turnkey guest experience, all delivered from a fully indoor, climate-controlled facility that books events reliably year-round. Nearly a decade in operation with a major renovation behind it, the venue has earned hundreds of five-star online reviews and operates almost entirely on referral and repeat family business, a strong signal of client satisfaction and brand loyalty that a new owner inherits on day one. An in-house decor and event inventory valued at over $120,000 is included in the sale, meaningfully reducing the new owner's future capital requirements.The current owner has intentionally capped monthly bookings well below full capacity to preserve work-life balance, a decision, not a demand ceiling, leaving substantial untapped upside for a new owner willing to grow booking volume, expand service packages, and increase marketing investment. Operations are systemized and staffing runs primarily on a flexible 1099 contractor model, keeping fixed labor costs low. The Seller will provide a structured training period and sign a non-compete; the reason for sale is unrelated to the health of the business. Serious, qualified buyers will be required to sign a Non-Disclosure Agreement before receiving the business name, exact location, and full financial detail.All inquiries must be directed through the listing broker. Financial information available to qualified buyers upon execution of aNon-Disclosure AgreementProperty InformationLease: $8,939 monthly rent of a 4,000 square foot space. The expiration date is October 31, 2027.Business OperationRetiring from IndustryReasons for selling:Employees:1 full time employee. Years established:10Other InformationSupport & training: 4 weeks of training at no cost.Furniture / Fixtures value: $120,000 (USD) - included in the asking priceInventory / Stock value: $5,000 (USD) - included in the asking price
Rare opportunity for a BYOB restaurant to buy a West Orange liquor license with seller Financing.
This profitable and growing business combines a Dairy Queen, with a catering operation plus the real estate, offering diversified and steady revenue. The DQ location provides popular soft-serve treats and classic quick-service menu items that draw consistent traffic. The meat catering operation adds strong retail demand and loyal customers which expands revenue further with events ranging from small gatherings to large celebrations. Together, these operations create a well-balanced business with year-round activity. Real estate for the catering business is included in the price. The DQ building is available (separate purchase from business), adding long-term stability and value. This is a strong opportunity for a buyer seeking a community-anchored, multi-stream operation with room to grow.
This is a great opportunity to own an established Subway Sub Shop. All equipment is in excellent condition and is serviced regularly. Current owners run the business in a passive manner and do no outside advertising. This Subway restaurant is great for a family or perfect for a husband/wife team.
Turnkey Event Venue with Recurring Revenue & Growth PotentialTurnkey event venue serving weddings, private celebrations, corporate events, baby and bridal showers, birthdays, proposals, dinner parties, photo shoots, and other intimate gatherings. The business has developed into a full-service event operation that offers clients significantly more than basic space rental, with additional revenue generated through furniture, decor, backdrops, photo booth services, lounge setups, linens, bartending, and other event add-ons.The venue can accommodate approximately 70 guests and has hosted more than 280 events since opening. The business has built a strong local reputation supported by positive customer reviews, an established digital presence, and a growing base of referrals and word-of-mouth business. Lead generation is supported by Google, the company website, social media, paid advertising, and its Google Business Profile, providing multiple channels for attracting new customers.Operations are supported by reusable furniture, decor, lighting, photo booth equipment, and other event assets that can be used repeatedly across bookings. Clients typically reserve events in advance and make payments leading up to the event date, providing visibility into upcoming revenue and helping support cash flow. The business also benefits from recurring income generated by an existing tenant within the space, which helps offset a portion of fixed overhead.This opportunity may be well suited for an existing event venue operator looking to expand, an event planner or decorator seeking a dedicated venue, an industry professional looking to establish ownership, or an entrepreneur seeking an operating business with established systems, event assets, marketing infrastructure, and a team already in place.
Established French Cafe / CreperieWestchester County, NYAsking Price: $179,000Business DescriptionThis is an established French cafe and creperie in a busy Westchester County village location. The shop has been serving the community for approximately five years and has a loyal local following for authentic French and Breton food.The menu is simple and proven: fresh-made sweet and savory crepes, house-baked croissants and baguettes, quiche, sandwiches, pastries, coffee, and a small selection of French grocery items. Sales come from dine-in, takeout, delivery, and catering. The business is open mornings through mid-afternoon, which keeps labor and hours manageable.This is a true owner-operator cafe. The current owner works the business. A new owner who wants to be on site can step in and keep the same model.Annual gross sales are approximately $360,000. Owner net income is approximately $70,000. Monthly rent is $3,450. The cafe seats 15. There are about 5 employees.Business Highlights• About 5 years in business with an established customer base• Strong reputation for authentic French crepes, pastries, coffee, and baguette sandwiches• Multiple revenue streams: dine-in, takeout, delivery, and catering• Manageable hours — primarily breakfast, brunch, and lunch• Approximately $360,000 in annual sales• Approximately $70,000 net to owner• Rent of $3,450 per month• Small staff of about 5• Perfect size for an owner-operator• High-visibility village location in Westchester County• Website, online ordering, and delivery already in place
Established Full-Service Catering CompanyA well-established, full-service catering company serving weddings, corporate functions, and private social events, with a full management team already in place. The company has recently sharpened its strategic focus, exiting a lower-margin, non-core service line to concentrate on its higher-margin core catering business. Profitability has held strong through this transition, leaving a cleaner, more focused operation.Revenue is largely pre-booked and contracted in advance, offering forward visibility that's uncommon in food-service acquisitions. This is an event-driven business, not a fixed-location restaurant dependent on daily walk-in traffic.Key Strengths:Deliberate focus on higher-margin event catering nicheFull management team in place; low key-person dependencyLong-standing venue and vendor relationshipsPre-booked, contracted revenue modelLong-established reputation and referral-driven client baseOwner retiring after a long, successful tenureA Note on Financials:Reported revenue has declined over the past two years due to a deliberate exit from a non-core program. Adjusted earnings reflect the strength of the ongoing core operation. Full financial detail available to qualified buyers under signed NDA.
Well-established restaurant with nearly 15 years of continuous operation and strong brand recognition in a thriving Willamette Valley college town. The business serves a diversified customer base of local residents, university students and staff, and also travelers.Revenue has grown from $351,877 (2022) to $425,469 (TTM 2025) — 21% growth over three years with accelerating momentum — while adjusted cash flow to ownership nearly doubled from $80,693 to $159,078 over the same period, reflecting strong operating leverage and cost discipline.The business operates on a semi-absentee model: the owner has managed remotely from out of state since mid-2023 with no material impact on operations, while a small, dedicated team runs day-to-day kitchen and front-of-house operations. The restaurant enjoys an outstanding reputation across Google, Yelp, and Facebook reviews and holds a unique position as the only restaurant of its kind in the market, built on a distinctive menu and proprietary recipes developed over nearly 15 years.Since 2024 the business has served as an official catering partner for an important institution, and repeat institutional customers provide a degree of revenue predictability uncommon in the restaurant sector. The restaurant space is in excellent condition: a comprehensive 2023 renovation modernized the interior while preserving its distinctive atmosphere, and new ovens, grills, freezers, and refrigeration were installed in 2024–2025, leaving significant excess production capacity for growth.That growth remains largely untapped. The business has spent nothing on marketing to date, and third-party delivery — launched only in December 2025 — produced an immediate revenue uptick. Breakfast and brunch service, an additional operating day (the restaurant is currently closed one day per week), alcohol service, expanded catering, and e-commerce for branded products all represent actionable opportunities for a new owner.
This established Italian restaurant has been serving authentic, made-from-scratch cuisine for nearly two decades, earning a loyal customer base and strong reputation in the local community. Founded in 2006, the business is known for its traditional recipes, warm hospitality, and consistent dining experience that keeps guests returning year after year.The menu features a wide variety of classic Italian favorites, including pasta dishes, seafood, steaks, and signature house specialties, all crafted with high-quality ingredients and time-tested techniques. In addition to dine-in service, the business generates revenue through catering for weddings, private events, and corporate functions, providing a diversified income stream.Operations are streamlined with consistent hours and an established kitchen and service model, making this an ideal opportunity for an owner-operator or a buyer looking to step into a turnkey restaurant. The brand has built strong community ties and benefits from repeat clientele and word-of-mouth referrals.Additional revenue opportunities exist through expanded hours, increased catering outreach, bar or beverage program enhancements, and digital marketing initiatives. The business also offers proprietary products, including house-made sauces and dressings sold through retail partners, further extending its brand presence beyond the restaurant.This is a rare opportunity to acquire a well-established, profitable Italian concept with deep roots, strong branding, and multiple avenues for growth.
Wow! This is a great opportunity in a very busy part of West St. Louis County. Everything has been updated and ready to go. Very attractive rent. Great for a food truck, commissary or deli and catering. If you have been looking for the perfect space - this is it! For more information, please contact Kim Wright at Fusion Business Brokers. Please reference Listing ID 1367KW.
This fast-growing, chef-driven breakfast and brunch concept delivers a modern take on morning dining with an emphasis on fresh, locally sourced ingredients and creative menu offerings. Operating in a high-visibility St. Louis metro location, the business has established itself as a go-to destination for both quick-service convenience and elevated casual dining. The concept blends efficiency with quality, offering a streamlined counter-service model that supports strong throughput and consistent margins.The menu features a mix of customizable breakfast sandwiches, signature dishes, baked goods, and specialty coffee, appealing to a wide demographic of loyal repeat customers. A strong brand identity and vibrant, community-focused atmosphere have helped drive organic growth and word-of-mouth demand. Additional revenue streams include catering, takeout, and a unique subscription-style coffee program that encourages recurring customer engagement.With limited operating hours focused on peak demand periods, the business offers an attractive work-life balance for an owner-operator while maintaining strong daily sales volume. Systems and processes are well established, allowing for a smooth transition and scalability. The concept is highly adaptable, with opportunities to expand hours, enhance digital ordering, or replicate the model in additional locations. This opportunity is ideal for an entrepreneur or investor seeking a recognizable, on-trend food concept with strong community ties and continued growth potential.For more information, please contact Kim Wright or Brian Besse at Fusion Business Brokers. Please reference listing ID# 1369KWBB.
This well-established full-service banquet and event facility is located in a prime area of St. Charles County, Missouri.For over 25 years, it has hosted a wide variety of events, including weddings, corporate functions, fundraisers, and social celebrations. The venue features versatile event spaces that accommodate gatherings of all sizes, with elegant decor, a large dance floor, and modern amenities that create a welcoming and professional atmosphere.In-house catering is a major strength, with customizable menus and an experienced culinary team delivering high-quality meals for every occasion. The facility benefits from a high-visibility location with ample parking, making it convenient for guests from across the region. A skilled and experienced staff handles event planning and coordination, ensuring seamless execution for every client. Strong repeat business and positive customer reviews reflect the venue’s excellent reputation and reliability.Multiple revenue streams — including weddings, corporate events, social gatherings, and full-service catering — provide stable and resilient cash flow. Fully operational systems are in place, offering a turnkey opportunity for a new owner to step into a profitable, service-oriented business with growth potential.For more information, please contact Kim Wright & reference listing ID 1354KW.
This is a unique opportunity to acquire three profitable, well-established restaurant locations in Illinois, offered together as a cohesive package. Each location has built a strong local following and benefits from a recognizable brand presence, consistent traffic, and a menu with broad customer appeal. The group operates with experienced staff and standardized systems, allowing for efficient oversight and smooth day-to-day operations. The current owner spends approximately 12 hours per week across the group, making this an attractive semi-absentee investment.The portfolio offers scale, operational consistency, and reliable cash flow, with established vendor relationships and proven performance across all three locations. A new owner can step into an already functioning system with opportunities to further grow revenue through marketing initiatives, catering expansion, and operational enhancements. This is an excellent opportunity for an owner-operator looking to scale quickly or an investor seeking a multi-unit, income-producing restaurant group in the Midwest.For more information, please contact Brendan Hickham at Fusion Business Brokers. Please reference listing ID 1363BH.
This is a rare opportunity to acquire a highly profitable, well-established restaurant in Missouri with a loyal customer base and strong community presence. The business is known for its diverse, crowd-pleasing menu and welcoming atmosphere that drives consistent repeat traffic. With experienced staff and efficient systems already in place, operations run smoothly with limited day-to-day owner involvement. The current owner spends approximately 12 hours per week overseeing the business, making this an ideal semi-absentee opportunity.The restaurant benefits from steady sales, established vendor relationships, and a proven operating model that supports continued profitability. Its streamlined footprint makes it manageable for an owner-operator or attractive to an investor seeking a stable, cash-flowing asset. Growth opportunities exist through expanded marketing, catering, and extended hours. This is a turnkey opportunity with strong fundamentals and immediate income potential in a desirable Midwest market.For more information, please contact Brendan Hickham at Fusion Business Brokers. Please reference Listing ID 1362BH.
This much-loved bagel store has been servicing their Queens, New York community for over 8 years. They have an incredible reputation of providing excellent food and catering services. A opportunity like this rarely comes to market. This bagel store has it ALL- AAA highly visible location, highly profitable, with a well-trained, experienced staff. Tremendous potential for a younger more involved owner to propel sales. The seller is looking to retire and is only interested in exploring the opportunity with serious, qualified buyers who are able to provide proof of funds. Please refer to listing number 16262 when inquiring about this opportunity.
Presented by We Sell Restaurants, BRAND-NEW, FULLY RENOVATED 40-SEAT RESTAURANT — FULLY EQUIPPED & READY FOR YOUR CONCEPT!CONFIDENTIAL RESTAURANT LISTING — EXACT LOCATION DISCLOSED TO QUALIFIED BUYERSHere is a rare opportunity to acquire a virtually brand-new, fully renovated 1,600-square-foot restaurant with direct street frontage and visibility in the heart of a charming, traditional historic downtown community in South Carolina. The restaurant has only been open for a few weeks, and the owner's health is forcing the sale. With virtually no operating history, this is being offered strictly as an asset sale, giving a new owner the opportunity to acquire a nearly new restaurant facility and extensive equipment package without paying for years of goodwill.The Pizza shop for sale features an intimate, approximately 40-seat dining room with a quaint, comfortable atmosphere that is ideally suited for a neighborhood restaurant, café, bistro, Italian concept, pizza restaurant, or other casual dining operation. The compact 1,600-square-foot footprint is extremely manageable, allowing an operator to create a warm, personal dining experience without the overhead associated with a large restaurant.Perhaps one of the most attractive features of the Pizza shop for sale is the exceptionally low occupancy cost. The rent is only $1,500 per month — all in. This is NOT a triple-net lease. The $1,500 monthly payment represents the total rent, making this an unusually affordable restaurant opportunity from an occupancy-cost standpoint.The seller has invested substantially in a complete renovation and a fully equipped commercial kitchen capable of supporting a wide variety of concepts. Keep the Italian concept or bring your own such as sandwiches, burgers, wings, breakfast, casual dining, takeout, catering, or numerous other concepts.The kitchen includes a commercial hood system, double-deck pizza oven, four-burner gas range, fryer, reach-in coolers and freezers, refrigerated prep tables, Hobart 60-quart dough mixer, grease trap, and much more. The expensive and time-consuming work of building out and equipping a restaurant has already been completed.The surrounding community offers the appeal of a traditional Southern small-town lifestyle with a close-knit community, slower pace of life, low real estate costs, good schools, and a welcoming hometown atmosphere. Yet this peaceful setting is approximately only 45 miles from the Charlotte, North Carolina metropolitan area, providing convenient access to major-city shopping, entertainment, professional services, a major airport, and other amenities.For someone seeking both a business opportunity and a lifestyle change, this location offers an attractive combination of small-town Southern living, extremely low occupancy costs, and convenient access to Charlotte. The beautiful South Carolina coast and beaches are also approximately 2½ hours away, making beach trips an easy weekend option.Most importantly, the heavy lifting has already been done. The renovation is new, the dining room is ready, the commercial kitchen is fully equipped, and the restaurant is operational. The next owner can concentrate on developing and marketing their own concept rather than spending months and substantial capital on construction and equipment.This is not a restaurant being sold because of poor performance. It is a brand-new operation being offered solely because of the owner's health. For an entrepreneur looking for a highly manageable restaurant with an extensive equipment package and exceptionally low rent, this is an opportunity worth serious consideration.Bring your concept. Bring your energy. The restaurant is ready for you.By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
This fully equipped and operational mobile food business presents a unique opportunity for entrepreneurs seeking a flexible and profitable venture in the growing food service industry. Built around a concept of fresh, handcrafted, the business combines mobility with strong earning potential while avoiding the high overhead costs of a traditional restaurant. It includes valuable assets such as a well-maintained vehicle, essential equipment, an established client base, and access to proven high-traffic event locations. Designed as a turnkey operation, the new owner can step in and continue operations seamlessly with the added benefit of training and operational guidance. Competitively priced and positioned for growth, this business is ideal for individuals or investors looking for a scalable and in-demand opportunity—offered discreetly to ensure confidentiality for all parties involved.
Excellent opportunity to acquire an established breakfast and lunch cafe offering desirable weekday hours and an excellent work-life balance. Open Monday through Friday from 7:00 a.m. to 2:00 p.m., the cafe serves hot and cold subs made with premium Boar’s Head meats, breakfast wraps and bowls, egg sandwiches, burritos, salads and made-to-order sandwiches. The restaurant seats 46 customers, has a strong takeout business and offers local delivery through Uber Eats and other third-party services. The facility includes a compliant hood and grease trap creating a full kitchen. The owner operates the business with three full-time and one part-time employee to handle the busy lunch rush.The cafe is surrounded by offices and local businesses, and a major government construction project nearby is expected to generate additional business from construction workers. Upon completion, the project is projected to create approximately 1,200 jobs and attract regular visitors to the area. Growth opportunities include expanding catering, increasing online and local marketing, establishing an advance-order program for nearby businesses, adding a grab-and-go section and opening on Saturdays. Gross revenue was approximately $245,000 in 2025, with the current year trending higher. The business may also qualify for an E-2 investment visa.
This family-owned restaurant and bakery operates as a neighborhood cafe serving breakfast and lunch, with offerings prepared primarily from scratch using fresh ingredients. The business is currently open for limited hours Monday through Friday and has developed a regular local customer base. The menu includes breakfast items, soups, salads, sandwiches, and baked goods. It also provides catering services for office groups, corporations, and private events. Catering includes breakfast, lunch, soups, salads, sandwiches,entrees, and other customized offerings, with delivery and setup available.
Located in a premier destination wedding and tourist location in the Southeast, this event venue known for its distinctive atmosphere, upscale design, and turnkey operational model offering an intimate, exclusive setting tailored for gatherings from intimate parties to 140 guest weddings and more. Owner is negotiable to stay for a reasonable transition period if desired.Fully equipped with high-end built-in lounge furnishings, plush seating, custom atmospheric lighting, a dedicated performance stage, and an integrated audio/visual sound system. The elevated interior design minimizes setup time and decor expenses for clients.A highly versatile revenue model driven by weddings, parties and other weekend events (rehearsal dinners, welcome parties, and after-parties), corporate receptions and networking functions, private celebrations, and an exceptional custom craft cocktail bar program.Established brand with strong local referral networks, active digital presence, established vendor workflows, and rave client reviews praising seamless communication and execution.Acquire a turnkey, stylish hospitality asset SDE $150K
A unique opportunity to acquire two complementary, synergistic mobile and commercial food entities in the Hampton Roads metro area. This package includes a fully licensed 24/7shared-use Commercial Commissary Kitchen with an active client base of ~60recurring members, paired with a Fully Built-Out 20-foot Mobile Food Truck. Together,they offer an immediate operational foothold, vertical integration, and built-in cash flow for an owner-operator, investor, or regional hospitality group.Entity 1: Shared-Use Commercial Commissary Kitchen Rental / Mobile Commissary HubOperations: 24/7 access for members.Membership Base: Active membership of ~60recurring food entrepreneurs, caterers, and food truck operators.Entity 2: 2003 Workhorse All-Purpose Food TruckBusiness Type: Mobile Food Unit / Catering PlatformVehicle Spec: 2003 Workhorse 20-foot aluminum food truck(Gas/Diesel/Electric setup).Recent Capital Improvements: ~$15,000 invested in 2025 in internal upgrades and equipment.Build-Out & Equipment:Exhaust hood with pro fire suppression system.New flat top grill and deep fryer; 2-burner stove top.Upright freezer, prep station cooler, hot water heater, triple sink, and hand-washing sink.3x5concession window with surfboard counter, diamond-plated flooring, 100# propane tank.Current Status: Kitchen equipment is fully intact and maintained internally; vehicle currently has a no-start mechanical issue and is priced as-is for an easy fix by a buyer with basic mechanical knowledge.Strategic Synergies & Value PropositionBuilt-in VDH Compliance: In Virginia, all food trucks require a licensed commissary kitchen agreement to operate. Owning both assets eliminates external commissary costs for the truck while generating steady rental revenue from external vendors.Multiple Revenue Streams: Passive/semi-passive income from 60 kitchen members,combined with high-margin revenue potential from direct catering, festival circuits, or food truck leasing.Turnkey Infrastructure: Fully outfitted infrastructure that saves a buyer 12–18months in municipal permitting, build-out, and setup time.
Premier Luxury Las Vegas Event Venue with Strong EarningsThis elegant, turnkey event venue offers a rare opportunity to acquire a profitable Las Vegas business specializing in weddings, corporate events, and private celebrations. Designed to accommodate up to 300 guests, the fully furnished venue features upscale decor, premium furnishings, a full bar setup, and luxury finishes that eliminate the need for outside rentals, creating significant value for clients. Generating nearly $790,000 in annual revenue with over $230,000 in seller's discretionary earnings, the business operates with minimal owner involvement and benefits from strong referral and social media-driven demand. Significant upside exists through expanding in-house food, beverage, and event services, making this an exceptional opportunity in one of the nation's premier event destinations. Seller Financing Available for a Well-Qualified Buyer. Inquire for more details and learn how you can buy a business for as little as 10% down on qualified SBA listings or how to use creative financing options to get a deal done! At Transworld Business Advisors, we are the most active business brokerage in the country - listing and selling the most businesses in the state. Get added to our buyer list today to receive notifications as businesses with your criteria hit the market!
SBA-Prequalified High-Volume Sports Bar & Event Venue in NassauSBA Prequalified. This established bar, restaurant, and entertainment venue offers a rare combination of size, infrastructure, and diversified revenue streams. Operating from an expansive facility of approximately 10,000 square feet with seating for several hundred guests, the business has become a longstanding fixture in its market and benefits from a loyal customer base, experienced management team, and multiple income channels.Revenue is generated through dine-in service, bar sales, catering, takeout, delivery, private events, and additional virtual kitchen concepts. The operation features significant equipment and furnishings, a well-developed staff structure, and key managers with years of tenure, allowing the business to function with minimal owner involvement. The business has operated on an absentee basis, creating an opportunity for a hands-on operator or hospitality group to unlock additional value.Notable assets include a large-format sports viewing experience, substantial parking capacity, outdoor patio seating, strong brand recognition, and a long-term lease. The business is well-positioned to capitalize on increased event bookings, catering, late-night programming, marketing enhancements, and community engagement initiatives. Ideal for an experienced restaurateur, sports bar operator, hospitality group, or entrepreneur seeking an established platform with multiple growth avenues already in place. Comprehensive training and transition support are available to help ensure a smooth ownership transfer. Please submit your request for more information on this page.
Six Figure Revenue Months in SummerThis acquisition opportunity is a boutique catering business that serves the sought-after San Juan Island area. Known for its fresh, seasonal cuisine inspired by local farms and coastal produce, the company blends farm-to-table ideals with appealing rustic gourmet presentations. Their menus highlight the Pacific Northwest’s agricultural and maritime character through carefully crafted dishes, close relationships with local suppliers, and personalized event services.The clientele of the business includes both island residents and tourists, ensuring stable year-round business with busy periods during events and tourist seasons. Thanks to a commitment to local ingredients and customizable offerings, the business enjoys a loyal customer base and strong referrals. The company is frequently hired for weddings, private parties, community events, memorials, corporate gatherings, and seasonal festivities. Events are scheduled in advance as the business reaching capacity on coveted weekends is not uncommon.This opportunity is ideal for someone experienced in culinary arts, hospitality, catering, or event management.The company operates from a leased commercial kitchen designed to support catering production, event preparation, food storage, and daily business operations. In addition to the kitchen infrastructure, the facility includes a welcoming tasting room that serves as an inviting space for client consultations, menu planning, and private tastings. The current rent is just under $1600 monthly.Executive management by ownership is supported by a flexible team of approximately 13 experienced contract staff members who assist with kitchen production, prep, event setup, service, breakdown, cleanup, and administrative or event planning support. Several core team members are highly versatile and can move between various roles as needed. This flexible 1099 staffing model allows labor to scale based on event size, seasonality, and specific service requirements. Ownership is actively involved in daily operations and is willing to remain involved during a transition period, under mutually agreed upon terms, to ensure a smooth handover and thorough training.
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Asking Price: $125,000
