iniBurger - Franchise
Quick Summary
This Isn't Just iniOpportunity. Own a specialized burger franchise that people love! It's a Feel-Good Burger Joint for Your Community. A Gourmet Hamburger Franchise Like No Other, with technology front and center for smooth, efficient customer experiences and back-end operations.
*Please contact "iniBurger" to confirm the accuracy of any information provided on this page.
iniBurger
Business Cost, Fees & Facts for 2024
Minimum Cash Required | $300,000 | |
Net Worth Required | $750,000 | |
Total Investment | $302,150 - $608,000 | |
Franchise Fee | $30,000 | |
Financing Assistance | 3rd Party | |
Training & Support | Yes |
Available In These States:
- CA
- Overview
Overview
iniBurger - Franchise
About Us
What Does ini Mean to You?
"ini" can mean different things in different languages and cultures. For us, we turn to the Indonesian and Farsi definition of ini, meaning THE or THIS.
What Does This Mean for You?
It means iniBurger is THE gourmet hamburger franchise opportunity you have been looking for. It is THE place people go for something different, striking, bold. It's THE concept that serves outstanding flavors that come together to create exceptional quality burgers, chicken, fries, and shakes, all served with a smile.
We are the best at what we do, and now you will be too.
We believe in creating meaningful experiences for the communities we serve. Each of our locations — including yours -- gives back to charitable organizations in their area and strives to make a positive impact every day they are in business.
We are proud of the fact that our ingredients are 100% Halal, and always fresh and delicious -- iniWay. iniSauce. iniTopping. iniStyle.
Technology is a key ingredient!
iniBurger was founded with technology in mind, front and center. This includes the use of its robust Online ordering, the iniBurger Mobile App, POS stations incorporating Customer Display Systems, Digital Menu Boards, the use of Kitchen Display Systems, making printed tickets absolute to its fully integrated third-party platforms like Doordash, Uber Eats, Google Food Ordering and more that automatically route orders into the kitchen, without human intervention, saving you on labor costs and vastly improving order accuracy. iniBurger will continue to review and invest in technology to streamline operations for a more efficient business including the possible addition of self-service kiosks.
Key Consumer Groups Are Already Waiting for You
iniBurger is a fast-casual franchise concept that meets the demands of three main consumer groups: 1. Halal-only eaters 2. High-quality foodies 3. Consumers who just want some good eats! Halal-only customers can’t wait for you to open in their local area. With few fast-casual restaurants with 100% Halal products available today, this is notable advantage of an iniBurger franchise. Why? Halal food is a $20 billion market in the U.S. and growing. And out of 121 Halal restaurant chains in the U.S., less than 10 are burger joints.
What Does it Mean to be Certified Halal?
Halal focuses primarily on humane practices. Animals are well-cared for, without byproducts, hormones or antibiotics, and are slaughtered in a more humane and healthier way, all in alignment with Islamic beliefs. We are proud to work with suppliers who have achieved this certification, and you will benefit from these established relationships and commitment to quality.
iniBurger serves a variety of patties, Mini or B'igi including:
- Angus Beef
- Grilled Chicken
- Veggie
- Falafel
- Nashville Hot Crispy Chicken Sandwich
Plus, all the delicious sides that round out what people crave: Fries, wings, chicken strips — and a variety of sauces iniWay your customers want them. Good eats for everyone!
Small Footprint for Big Business
We can't wait to help you transform your space and build your business, the iniBurger way.
Your gourmet hamburger franchise location can be as small as 1,000 square feet or up to about 1,500 square feet. It doesn't take a lot of space to produce a terrific, made-fresh product. Indoor and outdoor seating is ideal, and inline or end cap options both work well — depending on availability and budget.
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