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This is a unique opportunity to acquire a fast-growing, community-driven food concept with multiple revenue streams and significant expansion potential. The business focuses on handcrafted and Latin-inspired cuisine, supported by a strong local brand. It features a diversified model including retail storefront sales, catering, and high-frequency event participation. Since launch, it has built a loyal customer base through strategic partnerships with complimentary local businesses, municipal organizations, and community events.This is an ideal opportunity for a buyer seeking a scalable concept with an established brand, proven revenue streams, and meaningful growth potential. Highlights:Diversified revenue: storefront, events, catering, and partnershipsStrong first-year performance with proven demandRights to expand the concept across AlabamaRecurring event partnerships driving consistent revenueLean operations with low staffing requirementsManager and team in place for smooth transitionTurnkey platform with systems and processes establishedOpportunity to scale via food truck and additional locationsCall Donald Denham for more info.
Chicago Illinois Caterer for Sale w/Freestanding Commissary – Same Owner 25 Years – $3.2M Sales – Profitable – SBA Friendly – Clean Books & Tax ReturnsSame Owner 25 Years.2023 Gross Sales $3,236,0002023 Net Profit 200,013.26.Freestanding Commissary.4,000/SF.State of the Art Kitchen with several walk-in boxes.Full Staff.SBA Friendly.Clean Books & Tax Returns.Rent at $7,000 all in.Term remains on lease with option to renew.Weddings account for 75% of business with Corporate Catering count for the rest.High repeat business.Great training and support.
Atlanta GA Multi-Concept Food Truck Business and Commercial Kitchen for Sale – Profitable – Turnkey – Clean Books (These Food Trucks are Open and Operating. Please be respectful and do not make any attempt to contact or speak to Staff, Management, Landlord, or Ownership. Documentation and Inspections will be provided upon request) Business Type: Multi-Concept Food Truck Operation Concepts: A Little Nauti Food Truck; Bangin’ Burgers & Buns Annual Gross Revenue: $492,859 Owner’s Discretionary Earnings (SDE): $108,431.29 Employees: Trained staff in place Status: Turnkey, actively operating, booked event calendar Included Assets & Systems 2 fully loaded food trucks Intellectual Property & Brand Assets: Recipes and recipe books SOP systems designed for volume: Packing systems Par levels Trained employees on staff Blink camera system (interior & exterior of kitchen) 3 weeks of hands-on training included Active, booked event calendar for both trucks Priced at $225,000 for both Food Trucks and Commercial Kitchen.
Take ownership of a proven, fast-growing health and nutrition franchise, without the headaches, delays, and massive upfront effort of starting from scratch. This established health and nutrition business is part of a fast-growing franchise known for its chef-prepared meals, personalized coaching, and strong recurring revenue model.Prime Location – Near Truist Park (Braves Stadium)Located in the highly desirable Cumberland area of Atlanta, this business benefits from exceptional visibility, heavy foot traffic, and a thriving, health-conscious community. Its proximity to the Braves stadium adds a premium draw, making it a standout location with built-in demand and continued growth potential.This is a true turnkey operation that saves you months of effort and significant startup costs. Skip the challenges of site selection, buildout, hiring, training, and launching a new concept. The systems, branding, and operational processes are already proven and in place. The business comes fully equipped with over $51,000 in equipment, all included in the sale, allowing a new owner to step in and start generating income from day one.Project LeanNation offers a unique hybrid model that combines grab-and-go retail with subscription-based meal plans and personalized nutrition coaching. This creates multiple revenue streams and strong customer retention, making it more stable and scalable than a traditional food business. Customers rely on the brand not just for meals, but for ongoing support and results, leading to repeat business and long-term relationships. This business benefits from surrounding residential density, and a health-conscious customer base. It is well positioned for continued growth under new ownership.This opportunity is ideal for an owner-operator, entrepreneur, or investor looking to enter the health and wellness space with a proven concept. Instead of spending $250,000 to $400,000 and 6 to 12 months building a new location, you can acquire an established, revenue-ready business with equipment included and systems already in place.
Profitable, semi-absentee neighborhood deli for sale in Delaware County. The business has primarily focused on core retail operations including a massive variety of specialty cheeses, meats, sandwiches and desserts. For anyone who is in the deli market business already, this location, which has been around for years, has barely tapped into the catering market potential. This alone could provide a quick boost in revenue! The owner currently spends a few hour week on bookkeeping and oversight. However, a new owner, that "works" the business could capture full earnings, or take advantage of full time management already in place. Please contact for an NDA and the listing information which includes very concrete book numbers!
This is a rare opportunity to acquire a high-performing, "turn-key" European-style market and high-capacity catering enterprise situated in one of the most resilient retail corridors in the Southeastern United States. The business occupies a lucrative niche within the "bifurcation" of the American grocery sector, thriving as a high-quality specialty format that provides an authenticity and culinary depth that mainstream grocers cannot replicate.The operation is defined by three distinct and diversified revenue streams:Specialty Retail Market: Featuring proprietary, handmade European staples—including award-winning pierogi, artisanal baked goods (paczki, kolaczki), and a premium deli selection—using exclusive family recipes.Professional Catering Arm: A sophisticated service providing themed culinary packages for corporate luncheons, weddings, and private events, characterized by high average order values and consistent margins.Regional Event Presence: An established mobile presence at major regional fairs and markets, serving as a powerful, low-cost lead generation engine for the retail and catering segments.The asset benefits from a loyal, high-frequency customer base drawn from the significant Eastern European diaspora in Florida—estimated at over 500,000 residents—and an affluent "foodie" demographic seeking authentic, clean-label artisanal products. Please refer to listing number 7101361806, business broker Carl Quaney, when inquiring about this listing.
Furniture, fixtures, and equipment is $218,050. This company is the only smart‑retail platform of its kind, delivering freshly prepared meals from well‑known restaurant brands through automated kiosks and robotic vending systems. Its unique model provides a differentiated, in‑demand solution within the fast‑growing food‑tech and unattended retail sectors.The business has earned the trust of major enterprise clients across corporate, healthcare, and university environments, including several nationally recognized organizations. These partnerships demonstrate strong credibility, operational reliability, and the ability to serve high‑value accounts at scale.Operations are intentionally lean, with minimal labor needs and low overhead, resulting in strong margins and a highly efficient operating structure. The model is simple to manage and easy to replicate, making it well‑suited for expansion into new territories or multi‑unit growth.The company has already proven success across multiple markets, validating both the portability of the concept and the potential for franchising or broader national rollout.Partial Seller Financing Available for a Well-Qualified Buyer.Inquire for more details and learn how you can buy a business for as little as 10% down on qualified SBA listings or how to use creative financing options to get a deal done! At Transworld Business Advisors, we are the most active business brokerage in the country - listing and selling the most businesses in the state. Get added to our buyer list today to receive notifications as businesses with your criteria hit the market!
The owners are a working team and they choose to live upstairs. This property offers an exceptional blend of charm and sophistication. There is a French style kitchen on the main floor as well as a prep kitchen downstairs. The dining rooms are typical for a restaurant of this style and size and there is also a patio with seating. The property is over three acres and buildings are approximately 4,000 square feet. There are out buildings that can be redone, including a barn. With barn venues more popular than ever, this property offers the ideal blend of rustic charm and elegance. There is a full bar license, however its a service bar only. Hours of operation are currently 5:30pm - 8:00pm by owners choice. Adding more hours will, of course, increase sales greatly. They currently have a very good business with a variety of wines. This restaurant is popular with local people and they are the mainstay of the business but summer season is a big boost to this business.
This franchised retail business was established recently following a significant investment covering franchise fees, leasehold improvements, equipment, and inventory. The business operates from a fully built-out, professionally designed location equipped to support both walk-in retail sales and customized product offerings.Since opening, the company has developed a growing customer base that includes local institutions, businesses, and individual consumers. Revenue reflects typical seasonal trends, with stronger performance during the holiday season and spring event periods such as graduations and weddings, while early-year and mid-summer months tend to be slower.The business serves a broad and diverse clientele, including corporate clients, educational and healthcare organizations, and private customers. In addition to steady retail traffic, it benefits from customized orders for events, gifting, and special occasions. With established operations, brand recognition, and expanding local relationships, the company offers a solid foundation for continued growth and scalability.
Well known and fully staffed. Great opportunity!An exceptional opportunity to acquire a high-end, fully operational restaurant and event center in the heart of Cumberland County—one of Central Pennsylvania’s most desirable and growing markets.This well-established destination blends elevated dining, upscale ambiance, and diversified revenue streams, making it a standout investment for an experienced operator or strategic buyer looking to scale.Business OverviewThis business offers a refined dining experience paired with a highly profitable event operation, positioning it as both a community staple and a sought-after venue for weddings, private events, and corporate functions. The property delivers a unique combination of consistent weekly dining revenue and high-margin event income.The surrounding Cumberland Valley area is known for its strong demand for upscale dining and experiential venues, with numerous successful fine dining concepts and event-driven establishments supporting a robust hospitality market.
Fast casual restaurant for sale in South Jersey. This popular restaurant is located in a prime downtown affluent area with excellent demographics. The business offers a simple menu featuring high quality ingredients. Currently being run absentee owner, but offers growth potential for owner operator to build upon this strong foundation. Turnkey operation.
The OpportunityA rare chance to acquire a highly profitable, semi-absentee restaurant with nearly 15 years of continuous operation in a thriving Oregon college town. This is the only restaurant of its kind in the market — a defensible niche with zero direct competition and deeply loyal customers.Why This BusinessThis is the only restaurant of its type in the entire market — a mid-sized Oregon college town with 60,000 residents, a major university, and steady tourist traffic. There is no second option for customers who want this cuisine. That's not a marketing claim; it's a structural competitive advantage built over 15 years with proprietary recipes, certified specialty meats, and a reputation that took a decade to earn.Adjusted cash flow has nearly doubled in three years — from ~$81K (2022) to $159K (TTM 2025) — on modest revenue growth of 21%, demonstrating exceptional operating leverage. Semi-Absentee and ProvenThe current owner regularly spends weeks and months away from Oregon, and a small, experienced team runs all kitchen operations, food prep, and front-of-house service independently. The owner's role is limited to quality oversight, scheduling, payroll, and catering coordination — roughly 30–40 hours per week, performed entirely from a laptop.This isn't a "could be semi-absentee" pitch. It already is, and profitability increased while the owner was gone.Multiple Built-In Demand DriversThe restaurant sits directly across from a national-brand hotel and serves as an official catering partner to the local university. The customer base is well-diversified: local residents, college students and faculty, hotel guests, and a growing base of delivery customers through platforms launched in late 2025. Approximately 650 monthly customers, with 40–45% repeat.Growth the Current Owner Never PursuedEvery one of these is real, actionable, and requires no structural change to the business:The business has never spent a dollar on marketing or advertising. Third-party delivery launched in December 2025 and immediately moved the needle. The restaurant is closed one day per week — that's a full day of lost revenue with the kitchen and lease already paid for. Breakfast and brunch service would address an underserved segment in this market. Alcohol service is the single most-requested addition from customers and would dramatically increase average ticket.A new owner doesn't need to reinvent this business. They just need to turn on the levers that are already there.
Established & Turnkey King of Pops Franchise w/ Strong BrandThis business specializes in the sale of premium frozen desserts through a mobile, event-driven model, operating across two protected territories. Products are sold directly to consumers via branded carts at community events, retail locations, and high-traffic venues, as well as through catering services for corporate events, schools, and private functions. The operation is supported by trained staff, established scheduling systems, and efficient logistics that allow for the execution of a high volume of events during peak season.Since 2022, the business has demonstrated steady year-over-year growth and benefits from strong brand recognition and a loyal customer base. The model has already supported expansion and the successful resale of a territory to an internal team member, highlighting its scalability.The business generates revenue through multiple channels, including retail, events, and catering, providing both stability and upside. As part of the King of Pops brand—founded in Atlanta and widely recognized for its all-natural ingredients and creative flavors—the business appeals to a broad demographic of both families and adult consumers.Ideal for an owner-operator or investor seeking a scalable, turnkey opportunity with established systems, strong community presence, and continued growth potential. The current owner is transitioning focus to another venture, creating a clean handoff for the next owner to step in and build on an already solid foundation
Turnkey franchise food business consistently does over a $1,000,000 annually with a six-figure net income. Just a few short years ago, they made over $2,000,000 in annual sales.There are two locations that are being sold together. Both in prime high traffic locations just minutes from each other in King County. Both locations have been established for more than 16 years each, with a long, loyal customer/corporate client database built up.We are talking about gift baskets made up of a diverse menu to work with. If you are a creative-minded entrepreneur, you will be working with and making beautiful gift baskets filled with fruit, chocolate, flowers, cookies, and nonalcoholic wine or any combination thereof. There is NO cooking, NO greasy cleanup to deal with.No competition in town or the surrounding towns. This franchise concept lends itself well to absentee ownership or semi absentee ownership. This is a great business opportunity for investors, or for a spouse or a partner. You can operate this with limited supervision, or you can jump all in on the daily activities, and hey, maybe you could push that $2,000,000 annual sales mark again.Other delightful things about this business are that there are about 600 franchise locations, so there are always answers and support available. This business is NOT labor-intensive, so it is NOT that physically demanding on your body. With just a few employees at each location, your labor costs are at a minimum. This is a very easy concept to learn for you, your employees, and managers.These beautiful gift baskets generate consistent revenue all year long, but there are 20 holidays during the year that are especially sweet ($$$), Christmas, Mother’s Day, Valentine's Day, to name a few. Probably you should put these days on your calendar for you to come in and help your employees, it’s that busy. If you are good at social media, here is another great way to add to these already great sales. Seller is retiring, so for the right buyer, the time is now on this business opportunity.
BBQ business for sale! A well-established BBQ restaurant with over a decade of success is now available for acquisition. Originally founded in 2011, the business transitioned to its current brick-and-mortar location in 2019. The restaurant offers a broad menu including smoked meats, sandwiches, daily specials, breakfast items, salads, appetizers, desserts, and beverages.This business benefits from diverse marketing efforts, including community fundraisers, an active website, catering exposure, and strong word-of-mouth referrals. Despite a few local competitors, this business stands out with a distinct taste that is unique to this operation. The market also remains under-saturated for this type of business, offering a compelling opportunity for growth in a city with a growing population.The restaurant operates out of a 683 sq. ft. leased space in a high-traffic retail strip within a historic downtown district. Surrounded by shopping centers, residential neighborhoods, and apartment complexes, the location sees steady foot traffic and is well-positioned for continued success. There is also potential to expand the facility’s interior square footage and increase visibility through modern marketing efforts such as social media, SEO, and targeted advertising.The customer base consists primarily of local residents from the surrounding area with mixed demographics, in addition to a catering clientele that includes schools and community events.The current owner is fully involved in the day-to-day operations, working hands-on in the back kitchen and managing catering orders. This presents an excellent opportunity for a new owner to step in, scale operations, and take the business to the next level.
Imagine owning a turnkey Mediterranean restaurant concept that's already captured hearts in Texas! This asset sale presents a Mediterranean Grill - a fast-casual concept perfectly positioned in the booming Mediterranean food segment that health-conscious diners absolutely crave.You'll be acquiring authentic third-generation Greek family recipes that have created a passionately loyal customer following. What makes this opportunity special? Everything is made from scratch daily - sauces, soups, dressings, marinades, and desserts. Your future customers will taste the difference immediately.The commitment to freshness sets this concept apart. Ingredients are chopped, sliced, and trimmed fresh every single day. No shortcuts, no compromises. This dedication translates directly into customer loyalty and repeat business you can count on.You're stepping into a proven system where outstanding hospitality meets exceptional food quality. The wide range of delicious menu options appeals to today's diners seeking both great taste and healthy choices. Mediterranean cuisine continues growing in popularity, and this established brand gives you immediate credibility in the market.This asset sale includes all the recipes, systems, and brand elements needed to launch your own Mediterranean location. You'll have everything required to deliver that memorable dining experience customers are already seeking in your market.The fast-casual format means efficient operations with strong profit potential. You're not just buying equipment and recipes - you're investing in a concept that understands what today's diners want: fresh, healthy, authentic Mediterranean food served with genuine hospitality.Ready to bring authentic Greek flavors to your community?
Own a staple of the community! This established Deli & Catering business is a "plug-and-play" opportunity currently operating under 100% absentee ownership. Generating over $400,000 in average annual sales over the last three years with a stellar reputation for quality, this is the perfect acquisition for an investor seeking passive income or an owner-operator looking to take a proven concept to the next level.Investment Highlights:Passive Income: Fully staffed and systemized; the current owner handles zero day-to-day operations.Strong Financials: $400k average gross revenue over the last three years with clean books and records.Prime Location: Located in a high-density New Jersey hub with loyal recurring foot traffic and corporate demand.Value-Add Opportunity: Massive upside for an owner-operator to increase margins by 15-20% through active management and expanded catering outreach.Turn-Key: Sale includes all equipment, recipes, online ordering platforms, and a seasoned staff.The Bottom Line: Whether you want to collect a check or roll up your sleeves to double the volume, this business provides the foundation, the reputation, and the cash flow to succeed from Day 1.
This has been a grocery store since 1890 , At one point it was a full service store with meat department , produce , I as the agent grew up in this town and work for Shea store for over four years, I learned to cut meat there ! The current owner is selling other items as well this good area for a store and FOOD please . I live a mile and half away I would be willing to help with concept if.Check out my other business www.thesavoryadvisor.com
This healthy‑foods takeaway and delivery franchise is a fast‑growing concept expanding across the Midwest, built on a strong commitment to wellness and convenient nutrition. Known for fresh ingredients and thoughtfully crafted menus, the brand appeals to communities seeking accessible, health‑focused meal options.The current owners chose this franchise because its mission aligns with their values, and the business offers a solid operational foundation with strong growth potential. In its first year of operations, gross receipts totaled over $786,000. During 2024 and 2025, a shift from near total owner involvement to recruitment of outside personnel, greatly diminished the profitability of this location. This is an ideal opportunity for someone ready to invest time in building relationships with local partners, fitness and wellness organizations, and community groups to strengthen the brand’s presence and drive continued expansion.This business model aligns best with an owner‑operator, and seller financing is available! The total investment necessary to begin operation of a single franchise for this brand is $260,150 - $396,650 so this is a steal at the current price with revenue, employees and returning, subscription based customers.
Fast casual sandwich shop for sale in South Jersey. Located in a prime downtown affluent area with excellent demographics. This business offers a simple menu featuring high quality ingredients. Currently being run absentee owner, but offers excellent growth potential for owner operator to build upon this strong foundation. Turnkey business with limited hours of operation.
Step into a turnkey catering operation that delivers immediate market entry and eliminates startup risks in Baltimore's thriving B2B catering sector. This established franchise opportunity positions you to capture lucrative corporate contracts while bypassing the lengthy and costly process of building from scratch.You'll gain instant access to a proven revenue-generating system with an existing customer base, established vendor relationships, and operational history that reduces your learning curve and accelerates profitability. The production-and-delivery model creates predictable weekday demand streams and enables efficient route optimization, delivering higher margins than traditional restaurant operations.Your investment secures a fully equipped 2,367 sq. ft. commercial facility with lease protection through March 2029 plus renewal options, providing operational stability and growth runway. This translates to significant cost savings compared to the franchisor's estimated $388,440-$561,640 new startup investment, allowing you to deploy capital toward growth initiatives instead of initial buildout.The B2B focus on corporate catering, boxed lunches, and events positions you in Baltimore's expanding business market where repeat customers drive sustainable revenue growth. You'll benefit from established systems that support account-based expansion and scalable operations without the overhead complexity of dine-in service.This asset purchase structure includes all operating equipment, customer relationships, and digital assets, ensuring seamless transition and immediate operational capability. You're acquiring a business platform designed for growth, not just a startup concept, with franchisor support and training to maximize your success potential.Transform your entrepreneurial goals into reality with a business model that delivers recurring revenue, operational efficiency, and clear expansion pathways in one of the Mid-Atlantic's most dynamic markets.
Established in 2018 by an owner with a background in the fitness industry, this healthy meal prep and delivery company has served approximately 150,000 meals while building a strong reputation within its local market. Growth was driven initially through word-of-mouth referrals and strategic partnerships with area gyms, creating a loyal and recurring customer base. In 2024, paid advertising was introduced to further accelerate client acquisition, supported by an email remarketing list of more than 6,000 subscribers.The operation benefits from increasing consumer demand for convenient, health-focused dining options, offering fresh, ready-to-eat meals tailored to busy professionals and fitness-oriented clients. With established branding, recurring revenue dynamics, and scalable marketing channels already in place, the company is well-positioned for continued expansion under new ownership.
Buy this profitable Catering Business for Sale in Miami, Florida, and step into earnings from day one with a streamlined, service focused operation built for efficiency, repeat orders, and steady growth. Very low expenses show an Owner Benefit of $98,200, backed by loyal clients who rely on dependable party catering, making ownership feel achievable, sustainable, and exciting. 5 star Google Rating since 2018!! OWNER OPERATOR is the ideal buyer!This Catering Business for Sale benefits from an exceptional Miami value that keeps fixed costs low while supporting high margin catering volume. Enjoy a long runway with flexible terms and space that adapts to your menu, so you can scale production, add stations, and optimize workflow as demand increases across the city.This simple model runs lean with minimal staff, currently just four employees, and the seller provides two weeks of hands on training to transfer recipes, processes, vendor relationships, and client handoffs. Hours vary by event schedule, giving you control over your calendar without late nights, bar service, or a dining room to manage, while still capturing premium event driven revenue. Licensing is straightforward with no alcohol service, and the fully equipped commissary style setup lets you fulfill orders immediately, maintain quality standards, and keep labor in check from day one.Scale quickly by targeting corporate campuses, hotels, venues, planners, and residential concierge desks across Miami and South Florida, where demand for reliable catering, delivery, and takeout remains strong. Strengthen direct sales with SEO, social media, and email outreach, add subscription meal plans and third party delivery, and build recurring revenue that stabilizes production between larger events. Consider adjacent revenue streams such as packaged goods, pop ups, office micro catering, branded boxes, or a second satellite kitchen to extend your reach and capture incremental orders.Call We Sell Restaurants today to find out more about this amazing opportunity!By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
This established donut shop presents a compelling opportunity with strong operational stability and steady repeat traffic. Backed by a nationally recognized franchise brand, the business benefits from proven systems, ongoing support, and a loyal customer base built over years of serving a growing community. Its longstanding presence and consistent performance provide a solid foundation for continued success.Located in a prime, high-visibility retail corridor, the shop enjoys reliable daily demand and excellent exposure. There is clear upside for an engaged owner, including opportunities to expand operating hours, add third-party delivery platforms, and increase catering and local marketing efforts. Continued population growth in the surrounding area further supports scalable, long-term revenue potential.
Turnkey opportunity to own a beloved, long-established Tex-Mex and U.S. Southwest style restaurant with a strong local following. The business has been serving fresh, bold Mexican flavors in the area for over 15 years and is known for its high-quality ingredients, flavorful menu, and loyal customer base.Why This Business Stands Out:• Fresh, High-Quality Ingredients: Every dish is made from scratch using fresh ingredients — no frozen food — and prepared with care to deliver big flavor and consistent quality.• Healthy, Seed-Oil-Free Options: Salads and dressings made without seed oils, and many menu items emphasize wholesome preparation.• Diverse Tex-Mex & Southwest Menu: Includes popular tacos, burritos, specialty dishes, salads, quesadillas, soups, and more — appealing to a wide range of customers.• Strong Reputation & Regular Clientele: Recognized locally for fresh flavors and friendly service; a stable, well-reviewed dining destination.Business Features:• Full dine-in, takeout, delivery, and catering services.• Profitable catering segment for events and large orders.• Online ordering and loyal repeat customer base.• Outdoor seating and vibrant, casual atmosphere.• Established brand with an inviting dining space and bar service options.Perfect For:• Owner-operators seeking an established, profitable restaurant with growth potential.• Investors looking for a strong local business with room to expand catering and delivery sales.• Restaurateurs interested in a fresh-ingredient concept with a solid track record.Don’t Miss This Opportunity! Serious inquiries only. Confidentiality assured. For addition information, please contact Peter Gregory.
Step into a fully equipped commercial catering and Ghost Kitchen for Sale in Wake Forest, NC, offered by We Sell Restaurants. This second-generation, health department approved facility is purpose-built for production, delivery, and off-premise concepts. Whether you are a caterer, food truck operator, meal prep company, or entrepreneur launching a virtual brand, this turnkey opportunity eliminates the time, cost, and risk of building from scratch.This Ghost Kitchen for Sale comes with a 1,485 square foot layout is designed for efficiency and workflow. A 15-foot commercial hood system with grease trap anchors the cook line, allowing you to execute a wide variety of menus. The full equipment package includes grill, flat top, fryers, oven, prep tables, stainless work surfaces, and shelving—everything needed to begin production immediately.Cold storage is exceptional with both a walk-in cooler and walk-in freezer, in addition to reach-in refrigeration and ample dry storage. Dedicated prep areas, sinks, and dishwashing stations streamline operations and support quick approvals and compliance. The space is clean, organized, and built for speed—ideal for high-volume catering production, commissary use, or multiple ghost kitchen brands operating from one location.The current lease runs through January 31, 2030, at a competitive $2,708 per month, offering long-term stability in a rapidly growing Wake Forest market. Strong surrounding residential growth and daily traffic create consistent demand for catering, delivery, and pickup services.No alcohol is required, making this a straightforward operational setup, though permits can be pursued if your concept requires it.Priced at $159,000 for the asset sale, this opportunity allows you to deploy capital into marketing and growth rather than construction. Ask about unsecured lending options up to $500,000 for qualified buyers.Bring your concept, secure this proven build-out, and start producing revenue immediately in Wake Forest. Contact We Sell Restaurants today!By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications
Highly profitable mobile dessert catering business serving Florida's Space Coast. The company specializes in fresh made mini donuts and fresh squeezed lemonade at private events, corporate functions, festivals, schools, and high traffic public venues. Operating under a nationally recognized franchise with exclusive territory rights, the business benefits from strong brand recognition, proven systems, and ongoing support. The mobile model eliminates retail overhead while providing flexibility, strong margins, and consistent demand. The business is fully turn-key and includes all equipment, branded mobile unit, and franchise rights. Simple operations, low staffing requirements, and multiple revenue channels make this ideal for an owner operator or a semi absentee owner. Significant growth potential exists through expanded event bookings and increased operating days. Additional information available upon execution of NDA and buyer qualification. SELLER IS EXTREMEELY MOTIVATED, PLEASE BRING ANY AND ALL OFFERS!
This established restaurant acquisition opportunity comprises three fully operational American dining establishments strategically positioned within North Texas's Dallas metropolitan area. The portfolio represents a comprehensive multi-unit operation with each location maintaining independent profitability while benefiting from centralized management efficiencies.Operational Overview:The three-restaurant group specializes in traditional American cuisine, featuring breakfast, lunch, and classic diner offerings that have established consistent customer patronage and community market penetration. Each facility operates with complete staffing structures, standardized operational protocols, and established service delivery systems.Strategic Positioning:All locations are situated within a 20-minute radius, facilitating streamlined management oversight, supply chain optimization, and operational cost efficiencies. The geographic concentration within high-growth North Texas communities provides access to expanding demographic markets while maintaining operational control.Financial Performance:The business demonstrates verified revenue generation and profitability across all three units. Historical financial documentation supports consistent performance metrics and established cash flow patterns. The diversified location portfolio provides revenue stability and risk mitigation through geographic distribution.Operational Infrastructure:Each restaurant maintains fully trained staff, established vendor relationships, and proven operational procedures. The existing management structure supports both owner-operator involvement and professional management oversight models, providing acquisition flexibility for varying investment approaches.Attached DocumentsDetailed Information Inventory:$15,000 is included in asking priceFurniture, Fixtures, & Equipment (FF&E):$200,000 Included in asking priceEmployees:63 (13 Full-time, 50 Part-time)Reason for Selling: Starting a new business
Mediterranean Quick-Service Restaurant Franchise - Bellevue - King County AreaThis turnkey QSR franchise represents a proven investment opportunity within the growing Mediterranean food segment, which has experienced 8% annual growth industry-wide over the past three years.Operational Performance:- Located in high-visibility area with documented foot traffic patterns- Fully systematized operations with proven franchise model scalabilityFranchise Value Proposition:- Part of nationally recognized Mediterranean brand with established market presence- Comprehensive franchisor support including training, marketing, and operational systems- Access to established vendor relationships providing supply chain efficiencies- Proven menu offerings with customer loyalty in growing health-conscious dining segment
Business OverviewHighly profitable private chef and catering business has built an exceptional reputation serving one of America's most affluent markets — Teton County, Wyoming, home to the highest per capita income of any county in the United States. The business has achieved remarkable revenue growth while consistently maintaining SDE margins above 40%. This growth has occurred mostly through word-of-mouth and repeat business, signaling tremendous untapped upside for a buyer willing to invest in systematic marketing.The business operates from an owned commercial kitchen facility, providing full operational control, capacity for additional growth, and competitive barriers that most rivals cannot match. The kitchen can support an estimated 2–3x increase in revenue without additional capital investment.Services OfferedThe business serves multiple high-value customer segments through four distinct revenue streams:In-home private chef services Weekly meal preparation & delivery Event catering Culinary instructionIdeal Buyer ProfileThis opportunity is well-suited for an owner-operator with culinary or catering experience, general management skills, and an interest in building on a strong existing foundation. A buyer with marketing and sales aptitude will find particularly fertile ground given how little systematic marketing has been deployed to date.An investor with an experienced chef is also ideal.
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