Smoothie Factory - Franchise
Quick Summary
For your active and healthy lifestyle customers. Smoothie Factory features popular fresh fruit and veggie smoothies, boosters, fresh pressed juices, power bowls, toasts, wraps, salads, and sandwich wraps for anytime of the day.
*Please contact "Smoothie Factory" to confirm the accuracy of any information provided on this page.
Smoothie Factory
Business Cost, Fees & Facts for 2025
| Minimum Cash Required | $150,000 | |
| Training & Support | Yes | |
| Military/Veteran Promotion | Yes |
Available In These States:
- AZ
- CO
- CT
- FL
- GA
- IL
- IN
- KY
- LA
- MI
- MO
- NC
- NJ
- NM
- NV
- NY
- OH
- OK
- PA
- SC
- TN
- TX
- WI
- Overview
- Military & Veteran
Smoothie Factory - Franchise
About Us
Smoothie Factory is committed to helping health conscious customers choose more nutritious options. The smoothie menu features more whole fruits and vegetables, more natural options for sweeteners, and more vegan and non-dairy options than ever before!
FOUNDED BY OLYMPIC ATHLETE!
James Villasana founded Smoothie Factory in 1996. As a high-level athlete, James needed healthy food options made with only the highest quality ingredients to fuel his body. He carefully created smoothies with nutrition, taste, and overall health in mind.
WHAT IS SMOOTHIE FACTORY
1.100% real fruit and vegetables - Our Smoothies, Super-food Power Bowls, juices, toast, salads, soups and more, are all prepared with nutrient-rich whole fruit and vegetables.
2. Follow the seasons - Curated menu, that reflects the flavors of the season. Enjoy summer with Cold Avocado Cucumber Soup, embrace fall with Pumpkin & Black Beans Soup, warm up in winter with Curried Squash Soup and welcome Spring with Mint & Pea Soup.
3. Social media - Our social content showcases creative and appealing product images, that are relatable to Millennials and Gen Z. Using up to date on trends that boost engagement.
4. Avant-garde interior design - Smoothie Factory + Kitchen concept can be formatted to operate in Food Courts, Airports, Universities, Hospitals, Kiosks, and Popular Operations (Mobile Kitchens).
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