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Asking Price: $575,000

Mobile Pizza Business – Dallas 2867

Not Disclosed, TX
Dallas County

Imagine owning a thriving mobile pizza business that's been serving Dallas for over 13 years! You'll step into a proven operation with everything already in place - no startup headaches, just immediate cash flow.What makes this opportunity special? You're getting two fully equipped pizza trucks that are ready to roll. These aren't just any trucks - they come with Lincoln Impinger conveyor ovens, complete vent systems with fire suppression, fryers, coolers, generators, and POS systems. Everything you need to serve delicious pizza from day one.The numbers speak for themselves: approximately $780,000 in annual revenue with discretionary earnings exceeding $260,000. That's the kind of cash flow that gives you real financial freedom. You'll have an established customer base that keeps coming back, plus a valuable vendor agreement at a high-traffic location.Here's what really sets this apart - you get a commissary kitchen for prep work, making your daily operations smooth and efficient. The current owner runs it with just three employees, so you're not inheriting a complicated staffing nightmare.The menu is brilliantly simple: proven pizza concepts with high margins and strong local demand. No need to reinvent the wheel when what's working already works so well.Whether you want to be hands-on or expand into catering and events, this business gives you that flexibility. The seller will train you personally and provide transition support, so you won't be figuring things out alone.This is your chance to own a profitable, established business in one of the hottest food sectors. Ready to make your entrepreneurial dreams come true? Let's talk about making this yours.Business DescriptionDetailed Information:Inventory:$5,000 Included in asking priceFurniture, Fixtures, & Equipment (FF&E):$200,000 Included in asking priceEmployees:3 Full-time Wife also helpsReason for Selling: RetirementBusiness Location Real Estate: Leased  SF:~1,000Rent:$1,800.00

Cash Flow $273,660
Revenue $781,116

Asking Price: $185,000

Ice Cream Shop for Sale-Absentee Owned

Not Disclosed, TX
Dallas County

Owner absentee ice cream shop for sale! This absentee-owned franchise ice cream shop presents an excellent opportunity to acquire a well-established dessert business with stable operations and significant growth potential. The shop specializes in premium made-to-order ice cream and milkshakes, using a proprietary process that transforms fresh ingredients into handcrafted ice cream in just minutes. The unique preparation method not only delivers a high-quality product but also creates an engaging customer experience as the ice cream is made fresh before their eyes. A wide selection of flavors, bases, and mix-ins allows the business to accommodate a variety of dietary preferences and customer tastes. Originally established in 2016 and acquired by the current owner in 2023, the business has been successfully transitioned to an absentee ownership model while maintaining consistent revenue and a solid foundation for future growth.The business operates from a highly desirable 952-square-foot retail space within a busy North Dallas shopping center anchored by well-known national and regional businesses that generate strong daily foot traffic. Conveniently located just off a major tollway, the center offers excellent accessibility, visibility, and exposure to a steady flow of customers. The surrounding area features a healthy blend of residential neighborhoods and commercial developments, attracting a diverse customer base of middle- to upper-income families, professionals, and visitors. Although other ice cream concepts operate nearby, this business distinguishes itself through its proprietary production process, which allows fresh ice cream to be prepared in approximately three minutes. Unlike many competitors that require two to three hours to produce batches of ice cream, this efficient system streamlines operations, reduces labor demands, minimizes waste, and enables faster service during peak business hours.The business has achieved its current level of success with very limited local marketing efforts, relying primarily on the franchisor's brand recognition, corporate marketing initiatives, and its established Google Business profile. This creates a substantial opportunity for a new owner to increase brand awareness and drive additional revenue by implementing targeted local marketing strategies, including social media engagement, community partnerships, school and neighborhood events, loyalty programs, digital advertising, and other grassroots promotional efforts.The business is currently operated under an absentee ownership structure with an experienced staff managing the day-to-day operations. As the owner prepares to pursue other business opportunities, a qualified buyer will have the opportunity to acquire a well-established franchise in a prime North Dallas location with streamlined operations, strong brand recognition, and multiple avenues for continued growth. This business is ideally suited for both first-time business owners seeking a turnkey franchise and experienced operators looking to expand their portfolio with a proven concept.

Cash Flow $127,300
Revenue $413,447

Asking Price: $149,999

Established Mobile Food, Catering & Festival 80725

New York, NY
New york County

Established Multi-Concept Mobile Food, Catering & Festival-Vending Business Rare opportunity to acquire a well-established, turnkey mobile food and event-vending business serving Long Island, New York City, and surrounding markets. Established in 2006, the business combines three complementary revenue streams: a fully equipped specialty food truck, a beverage operation, and a specialty-food concession business. The business participates in approximately 50 annual street fairs, festivals, and private events, with the ability to operate multiple locations simultaneously. The seller reports turning down additional bookings, creating immediate growth potential for a new owner. Operations are primarily seasonal (April–October), but the food truck can operate year-round, offering opportunities for weekday service at office parks, breweries, construction sites, corporate campuses, schools, sporting events, private catering, and community events. The sale includes a fully equipped Freightliner food truck, grills, refrigeration, generators, POS systems, beverage stands, specialty-food stands, tables, coolers, commercial equipment, and other operating assets needed for multiple event operations. A major advantage is the seller's commitment to provide comprehensive hands-on training and introductions to established event organizers, festival promoters, vendors, and key industry contacts, ensuring a smooth transition and significantly reducing the learning curve. Growth opportunities include expanding weekday food truck operations, accepting additional events, increasing catering services, adding crews or equipment for simultaneous events, expanding digital marketing, and entering new markets. Execution of a confidentiality agreement (NDA) is required. Proof of funds is required prior to speaking with the seller.

Cash Flow $101,359
Revenue $240,000

Asking Price: $283,085

Turnkey Premium Event Venue | Treasure Coast

Port Saint Lucie, FL
Saint lucie County

This is a rare opportunity to acquire a highly reputable, design driven event venue in one of Florida's fastest growing regions. Specializing in weddings, milestone celebrations, and formal social events, the business has built a premium brand around a distinctive all-white interior aesthetic, elegant finishes, and a fully turnkey guest experience, all delivered from a fully indoor, climate-controlled facility that books events reliably year-round. Nearly a decade in operation with a major renovation behind it, the venue has earned hundreds of five-star online reviews and operates almost entirely on referral and repeat family business, a strong signal of client satisfaction and brand loyalty that a new owner inherits on day one. An in-house decor and event inventory valued at over $120,000 is included in the sale, meaningfully reducing the new owner's future capital requirements.The current owner has intentionally capped monthly bookings well below full capacity to preserve work-life balance, a decision, not a demand ceiling, leaving substantial untapped upside for a new owner willing to grow booking volume, expand service packages, and increase marketing investment. Operations are systemized and staffing runs primarily on a flexible 1099 contractor model, keeping fixed labor costs low. The Seller will provide a structured training period and sign a non-compete; the reason for sale is unrelated to the health of the business. Serious, qualified buyers will be required to sign a Non-Disclosure Agreement before receiving the business name, exact location, and full financial detail.All inquiries must be directed through the listing broker. Financial information available to qualified buyers upon execution of aNon-Disclosure AgreementProperty InformationLease: $8,939 monthly rent of a 4,000 square foot space. The expiration date is October 31, 2027.Business OperationRetiring from IndustryReasons for selling:Employees:1 full time employee. Years established:10Other InformationSupport & training: 4 weeks of training at no cost.Furniture / Fixtures value: $120,000 (USD) - included in the asking priceInventory / Stock value: $5,000 (USD) - included in the asking price

Cash Flow $77,512
Revenue $278,443

Asking Price: $349,000

Profitable BBQ Joint w/Catering & Loyal Following

Not Disclosed, MO
Saint louis city County

This long-standing barbecue restaurant has built a loyal customer following through its authentic slow-smoked meats, homestyle sides, and consistent quality service in the St. Louis metro area. Operating for decades, the business has become a recognizable local staple known for its traditional pit-smoked barbecue and welcoming, casual atmosphere.The menu features a broad mix of customer favorites including brisket, ribs, pulled pork, chicken, wings, sandwiches, combo platters, and catering packages that support multiple revenue streams throughout the year. The operation benefits from dine-in, carry-out, delivery, and catering sales, providing strong diversification and scalability opportunities for new ownership. Online ordering and third-party delivery integrations further enhance customer convenience and market reach.The restaurant’s established systems, experienced staff, and fully equipped kitchen allow for a seamless transition and continued operational stability. Strong community recognition and repeat business create a dependable foundation while still leaving room for expanded marketing, catering growth, or additional locations. The catering division provides particularly attractive upside through corporate events, weddings, parties, and community gatherings.This opportunity is ideal for an owner-operator, restaurant group, or investor seeking a proven hospitality concept with deep local roots and a strong reputation in the highly resilient barbecue segment. The combination of established branding, diversified revenue channels, and loyal clientele positions the business for continued long-term success.For more information, please contact Kim Wright or Chris Shocklee at Fusion Business Brokers. Please reference listing ID 1377KWCS.

Cash Flow $203,166
Revenue $883,007

Asking Price: $160,000

Turnkey Event Venue with Recurring Revenue

Not Disclosed, GA
Fulton County

Turnkey Event Venue with Recurring Revenue & Growth PotentialTurnkey event venue serving weddings, private celebrations, corporate events, baby and bridal showers, birthdays, proposals, dinner parties, photo shoots, and other intimate gatherings. The business has developed into a full-service event operation that offers clients significantly more than basic space rental, with additional revenue generated through furniture, decor, backdrops, photo booth services, lounge setups, linens, bartending, and other event add-ons.The venue can accommodate approximately 70 guests and has hosted more than 280 events since opening. The business has built a strong local reputation supported by positive customer reviews, an established digital presence, and a growing base of referrals and word-of-mouth business. Lead generation is supported by Google, the company website, social media, paid advertising, and its Google Business Profile, providing multiple channels for attracting new customers.Operations are supported by reusable furniture, decor, lighting, photo booth equipment, and other event assets that can be used repeatedly across bookings. Clients typically reserve events in advance and make payments leading up to the event date, providing visibility into upcoming revenue and helping support cash flow. The business also benefits from recurring income generated by an existing tenant within the space, which helps offset a portion of fixed overhead.This opportunity may be well suited for an existing event venue operator looking to expand, an event planner or decorator seeking a dedicated venue, an industry professional looking to establish ownership, or an entrepreneur seeking an operating business with established systems, event assets, marketing infrastructure, and a team already in place.

Cash Flow $64,317
Revenue $126,854

Asking Price: $250,000

Established French Café / Crêperie

Mamaroneck, NY
Westchester County

Established French Cafe / CreperieWestchester County, NYAsking Price: $250,000Business DescriptionThis is an established French cafe and creperie in a busy Westchester County village location. The shop has been serving the community for approximately five years and has a loyal local following for authentic French and Breton food.The menu is simple and proven: fresh-made sweet and savory crepes, house-baked croissants and baguettes, quiche, sandwiches, pastries, coffee, and a small selection of French grocery items. Sales come from dine-in, takeout, delivery, and catering. The business is open mornings through mid-afternoon, which keeps labor and hours manageable.This is a true owner-operator cafe. The current owner works the business. A new owner who wants to be on site can step in and keep the same model.Annual gross sales are approximately $360,000. Owner net income is approximately $70,000. Monthly rent is $3,450. The cafe seats 15. There are about 5 employees.Business Highlights• About 5 years in business with an established customer base• Strong reputation for authentic French crepes, pastries, coffee, and baguette sandwiches• Multiple revenue streams: dine-in, takeout, delivery, and catering• Manageable hours — primarily breakfast, brunch, and lunch• Approximately $360,000 in annual sales• Approximately $70,000 net to owner• Rent of $3,450 per month• Small staff of about 5• Perfect size for an owner-operator• High-visibility village location in Westchester County• Website, online ordering, and delivery already in place

Cash Flow $70,000
Revenue $360,000

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